A salsa made with oranges, lemon, and a hot, fruity habanero turns a dish of red snapper into a festival of flavors.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Number Of Ingredients 12
Steps:
- Toss oranges, lemon, shallot, chile, cilantro, lime zest and juice, oil, honey, and 1/8 teaspoon each salt and pepper in a bowl. Let stand at room temperature 15 minutes, gently stirring occasionally.
- Fill a wok or large pot with 1 inch of water. Bring to a boil. Line bottom basket of a 10-inch, 2-tiered round bamboo steamer with parchment paper. (Alternatively, use two pots fitted with steamer inserts.) Season fish using remaining 1/8 teaspoon each salt and pepper. Arrange in a single layer in bottom basket. Cover, and set over boiling water. Steam until fish is almost cooked through, about 5 minutes. Put spinach into top basket, and set over bottom basket. Steam until spinach is bright green and just wilted, about 2 minutes more.
- Divide spinach among 4 plates. Top each with fish and 1/2 cup salsa. Serve remaining salsa on the side.
Nutrition Facts : Calories 262 g, Cholesterol 42 g, Fiber 6 g, Protein 26 g, SaturatedFat 1 g, Sodium 191 g
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CHINELO AGBA
[email protected]I love this recipe because it's healthy and delicious. The fish is a great source of protein and the salsa is packed with vitamins and minerals.
Ruhan Ahmed 172
[email protected]This recipe is easy to follow and the results are delicious. I would definitely recommend it to anyone looking for a new fish recipe.
Rakesh Thakuree Official
[email protected]I've made this recipe several times now and it's always a hit. It's a great recipe for a weeknight meal or a special occasion.
Albert Kittoe
[email protected]This recipe is a great way to get your kids to eat fish. My kids love the citrus salsa, and they always ask for seconds.
Charlotte Hitzeroth
[email protected]I love the citrus salsa in this recipe. It's so refreshing and flavorful. It's the perfect complement to the fish.
Altie Mua
[email protected]This recipe is a great way to use up leftover fish. I always have some leftover fish from dinner, and this is a great way to use it up.
Bosanto Kundu
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a dish that is both flavorful and satisfying.
Brian Rutayisire
[email protected]This recipe is a great way to impress your guests. It's elegant and delicious, and it's sure to be a hit.
SNOOKIE
[email protected]I love this recipe because it's so easy to make. I can have it on the table in less than 30 minutes. It's also a great way to get my kids to eat fish.
Aung Latt Myint
[email protected]I've made this recipe several times now and it's always a hit. It's a great way to use up leftover fish, and the salsa is so versatile. I've used it on tacos, burritos, and even just as a dip.
aftab satti
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The citrus salsa added a brightness that made the fish taste amazing. I will definitely be making this again.
F-1 leader
[email protected]This recipe is a keeper! The fish was so flavorful and the salsa was the perfect complement. I will definitely be making this again and again.
Aydin Thomas
[email protected]I made this recipe for a dinner party and it was a huge hit. Everyone loved the citrus salsa and the fish was cooked perfectly. I would definitely recommend this recipe.
Jahanzaib Kakar
[email protected]This recipe was easy to follow and the results were delicious. The fish was flaky and moist, and the salsa was the perfect accompaniment. I will definitely be making this again.
Justina Adu
[email protected]I was skeptical about the citrus salsa, but it was actually really good. It added a nice brightness to the fish. I would definitely make this recipe again.
Betty Musembi
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The citrus salsa is so refreshing and the fish is always cooked perfectly. It's a great recipe for a special occasion or a weeknight meal.
Md mehzar hossen Rana
[email protected]I followed the recipe exactly and the results were amazing. The fish was cooked to perfection and the salsa was so flavorful. I served it with some grilled vegetables and it was a hit with my family.
Beatrice Wanjiku
[email protected]This red snapper recipe was an absolute delight! The citrus salsa added a burst of flavor that perfectly complemented the delicate fish. I highly recommend this recipe for a light and refreshing summer meal.