RED SNAPPER AND NOPALITOS IN CILANTRO SAUCE
Steps:
- Rinse and drain the nopalitos. Juice one lemon, clean and slice up the other. In a large mixing bowl, combine the nopalitos with the cilantro, olive oil, lemon juice, salt, pepper and chilies. Place snapper fillets in a 9x13-inch baking dish. Surround with the nopalitos mixture. Place a few lemon slices on top of the fish. Bake at 350°F for 20 minutes or until the fillets are cooked through. Preparation Time: 30 minutes
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#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #very-low-carbs #main-dish #seafood #mexican #fish #dietary #low-sodium #low-saturated-fat #low-calorie #high-protein #low-carb #high-in-something #low-in-something
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AngryDog “Jerkspawn” GoodBoy
[email protected]I'm never making this dish again.
Adrianah Gomez
[email protected]This was the worst dish I have ever eaten.
Amina Talokdar
[email protected]1 star.
Leah Narain
[email protected]I would not recommend this recipe to anyone.
Sevanthy Ajanthan
[email protected]This dish was a waste of time and money.
Bashir Sabiu
[email protected]I didn't like the flavor of the cilantro sauce.
Agg G to gff
[email protected]This recipe was a little too complicated for me. I think I'll try a simpler recipe next time.
Mr. Jony
[email protected]I had some trouble finding nopales at my local grocery store.
Lumeech Benjamin
[email protected]This dish was a little too spicy for me, but I still enjoyed it.
Aaron Edwards
[email protected]5 stars!
Leon Beck
[email protected]I would definitely recommend this recipe to anyone who loves seafood or Mexican food.
Farjana Jannat
[email protected]This dish is perfect for a special occasion or a weeknight dinner.
malik ahmad
[email protected]I loved the presentation of this dish. It looked like something you would see in a restaurant.
Jorge Fernandez
[email protected]This was a quick and easy dish to make. I had it on the table in under 30 minutes.
Ami Tumi
[email protected]I'm not a huge fan of nopales, but I loved them in this dish. The cilantro sauce really helped to balance out the flavor.
Shimul das Shimul
[email protected]This dish is a great way to enjoy fresh red snapper and nopales. The cilantro sauce is a great addition that adds a lot of flavor.
Aimely Sanchez
[email protected]I love the combination of flavors in this dish. The red snapper is mild and flaky, the nopales are slightly tangy, and the cilantro sauce is creamy and herbaceous.
ITZ BAGHI
[email protected]The red snapper was cooked perfectly and the nopales were tender and flavorful. The cilantro sauce was the perfect finishing touch.
saani shah
[email protected]I made this dish last night and it was a hit with my family! Everyone loved the unique flavor combination of the red snapper, nopales, and cilantro sauce.
Eoin johnston
[email protected]This was an amazing dish! The flavors of the red snapper and nopales were perfectly complemented by the cilantro sauce. I will definitely be making this again.