RED SNAPPER AND NOPALITOS IN CILANTRO SAUCE
Steps:
- Rinse and drain the nopalitos. Juice one lemon, clean and slice up the other. In a large mixing bowl, combine the nopalitos with the cilantro, olive oil, lemon juice, salt, pepper and chilies. Place snapper fillets in a 9x13-inch baking dish. Surround with the nopalitos mixture. Place a few lemon slices on top of the fish. Bake at 350°F for 20 minutes or until the fillets are cooked through. Preparation Time: 30 minutes
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AngryDog “Jerkspawn” GoodBoy
goodboy@gmail.comI'm never making this dish again.
Adrianah Gomez
a-gomez86@yahoo.comThis was the worst dish I have ever eaten.
Amina Talokdar
talokdar_amina@gmail.com1 star.
Leah Narain
leahn@yahoo.comI would not recommend this recipe to anyone.
Sevanthy Ajanthan
s-ajanthan7@yahoo.comThis dish was a waste of time and money.
Bashir Sabiu
b_sabiu@hotmail.comI didn't like the flavor of the cilantro sauce.
Agg G to gff
gff_a@gmail.comThis recipe was a little too complicated for me. I think I'll try a simpler recipe next time.
Mr. Jony
jonym@yahoo.comI had some trouble finding nopales at my local grocery store.
Lumeech Benjamin
b.l100@yahoo.comThis dish was a little too spicy for me, but I still enjoyed it.
Aaron Edwards
e.a@hotmail.fr5 stars!
Leon Beck
beck.leon20@hotmail.frI would definitely recommend this recipe to anyone who loves seafood or Mexican food.
Farjana Jannat
f23@yahoo.comThis dish is perfect for a special occasion or a weeknight dinner.
malik ahmad
malik-ahmad48@aol.comI loved the presentation of this dish. It looked like something you would see in a restaurant.
Jorge Fernandez
j-fernandez33@hotmail.comThis was a quick and easy dish to make. I had it on the table in under 30 minutes.
Ami Tumi
t_ami70@gmail.comI'm not a huge fan of nopales, but I loved them in this dish. The cilantro sauce really helped to balance out the flavor.
Shimul das Shimul
s_shimul@gmail.comThis dish is a great way to enjoy fresh red snapper and nopales. The cilantro sauce is a great addition that adds a lot of flavor.
Aimely Sanchez
s-aimely3@gmail.comI love the combination of flavors in this dish. The red snapper is mild and flaky, the nopales are slightly tangy, and the cilantro sauce is creamy and herbaceous.
ITZ BAGHI
b_itz@gmail.comThe red snapper was cooked perfectly and the nopales were tender and flavorful. The cilantro sauce was the perfect finishing touch.
saani shah
sshah70@hotmail.co.ukI made this dish last night and it was a hit with my family! Everyone loved the unique flavor combination of the red snapper, nopales, and cilantro sauce.
Eoin johnston
eoin@yahoo.comThis was an amazing dish! The flavors of the red snapper and nopales were perfectly complemented by the cilantro sauce. I will definitely be making this again.