RED SCALLOPED POTATOES

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Make and share this Red Scalloped Potatoes recipe from Food.com.

Provided by carolinafan

Categories     Potato

Time 1h45m

Yield 10-12 serving(s)

Number Of Ingredients 9

3 lbs small red potatoes, quartered
2 (10 3/4 ounce) cans condensed cream of mushroom soup, undiluted
2 cups sliced onions
1 cup milk
1/4 cup thinly sliced green onion
1 teaspoon dill weed
1 teaspoon dried marjoram
3/4 teaspoon salt
1/2 teaspoon pepper

Steps:

  • Place potatoes in an ungreased 13-in. x 9-in. x 2-in. baking pan.
  • Combine remaining ingredients; pour over potatoes.
  • Cover and bake at 350 degrees for 1-1/4 hours.
  • Uncover and bake 10-20 minutes longer or until bubbly and potatoes are tender.

Nutrition Facts : Calories 187, Fat 4.7, SaturatedFat 1.4, Cholesterol 3.4, Sodium 589.4, Carbohydrate 32.5, Fiber 3.6, Sugar 3.4, Protein 4.9

Hayley Pitt
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These potatoes were the perfect side dish for my holiday meal. They were creamy, cheesy, and delicious.


bd__tiktok__ official
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I've never made scalloped potatoes before, but this recipe made it easy. They turned out great!


Sam Olivera
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This dish was a bit too cheesy for my taste, but my kids loved it.


Yaxye maxamed Cabdulle
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I'm not a huge fan of red potatoes, but I thought I'd give this recipe a try. I was pleasantly surprised! The potatoes were creamy and flavorful.


Angelique Ferreira
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Overall, this was a good recipe, but I think I would make a few changes next time.


Albert James
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I followed the recipe exactly, but my potatoes didn't turn out as creamy as I would have liked.


Kev Rowley
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The potatoes were a little bland for my taste, but the cheese sauce was delicious.


Mahmoud Farid
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This recipe is a keeper! I've already made it twice and it's always a hit.


Mark Federman
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I love the combination of red potatoes and cheese in this dish. It's a perfect side dish for any meal.


Jenna Wheeler
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These potatoes were so easy to make and they turned out so delicious. I will definitely be making them again.


Ali Nawabzada
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I made this for a potluck and it was a huge success. Everyone loved it!


Charlie Simpson
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I've made this dish several times and it's always a crowd-pleaser. The potatoes are creamy and flavorful, and the cheese sauce is perfectly cheesy.


Asma Amer
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The recipe was easy to follow and the potatoes turned out perfectly. I loved the crispy cheese crust on top.


RMFP production
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These scalloped potatoes were a hit with my family! The red potatoes added a nice pop of color and flavor. I will definitely be making this dish again.


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