RED RUBY STRAWBERRY SAUCE
I got this recipe from allrecipes.com. I serve it over my NY Style Cheesecake (recipe #359284). But it would also be good over waffles, pancakes, ice cream or poundcake.
Provided by DoubleAs Mom
Categories Sauces
Time 20m
Yield 15 serving(s)
Number Of Ingredients 5
Steps:
- In a large saucepan, combine the sugar and cornstarch. Stir in orange juice concentrate until smooth; add strawberries. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat; stir in vanilla. Cool. Store in the refrigerator.
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Rizwan ali
rizwan_ali52@gmail.comThis sauce is the perfect combination of sweet and tart. It's the perfect topping for my strawberry shortcake recipe.
Ntswaky Matela
m_n@hotmail.comI'm so glad I found this recipe. It's a new family favorite!
Naseeha Nabeel
nabeel@gmail.comThis sauce is a great way to use up leftover strawberries. I always have a few strawberries left over after making smoothies or parfaits, and this is the perfect way to use them up.
Tushabe Ruth
ruth75@aol.comI love the vibrant color of this sauce. It's so pretty and it makes my desserts look even more delicious.
Jim Norgard
norgard35@yahoo.comThis is the easiest strawberry sauce I've ever made. It's so quick and easy, and it tastes amazing.
Abiola Olu
a-o@hotmail.co.ukI've made this sauce several times now and it's always a hit. My friends and family love it!
Tehreem Zehra
t-zehra@hotmail.comThis sauce is perfect for summer gatherings. It's light and refreshing, and it's always a crowd-pleaser.
Tshiamiso Lorna
tlorna@aol.comI'm not a big fan of strawberries, but I actually really enjoyed this sauce. It's not too sweet and it has a nice tart flavor.
steve jendra
j31@hotmail.frThe sauce took a bit longer to make than I expected, but it was worth the wait. It's so delicious!
RATUL ACHARJA
acharjar@yahoo.comI found this sauce to be a bit too thick. I had to add some water to thin it out.
Sunil Nepali
nepali-s@gmail.comThis sauce is a bit tart for my taste, but I still enjoyed it. I think I'll try adding a little bit of sugar next time.
Lal Jan
lal-jan47@gmail.comI love that this sauce is made with all-natural ingredients. It's a healthier alternative to store-bought sauces.
Sahil Alam
alam-s@gmail.comThis sauce is so versatile. I've used it on ice cream, pancakes, waffles, and even yogurt. It's always a hit.
roaa Derbal
derbal.r@hotmail.comI used frozen strawberries and the sauce still turned out great. I can't wait to try it with fresh strawberries next time.
Jabu
jabu@yahoo.comI followed the recipe exactly and the sauce turned out perfectly. It's thick and glossy, with a beautiful red color.
Yarely Pecina
p.yarely87@hotmail.co.ukThis is the best strawberry sauce I've ever had! It's so easy to make and it tastes amazing.
Ali mouiad
alim64@yahoo.comI made this sauce for my kids and they devoured it! They loved the way it tasted on their pancakes and waffles.
IBNEA REMON DHONY
i_d@hotmail.co.ukThis strawberry sauce was a hit at my last dinner party! Everyone loved the vibrant color and the sweet-tart flavor. It was the perfect addition to my vanilla ice cream and fresh berries.