RED RASPBERRY MOUSSE DESSERT
When I need a light and refreshing finish to a special meal, I make this fluffy, fruity mousse. Ladyfingers add an elegant look to this pretty dessert.
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 12 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, dissolve gelatin in boiling water. Stir in raspberries. Refrigerate until partially thickened. Fold in whipped cream., Arrange the ladyfingers with rounded side out around the sides of an ungreased 9-in. springform pan. Carefully spoon the raspberry mixture into pan. Cover and refrigerate until firm. Garnish with mint, raspberries and whipped cream if desired.
Nutrition Facts : Calories 314 calories, Fat 17g fat (10g saturated fat), Cholesterol 131mg cholesterol, Sodium 79mg sodium, Carbohydrate 38g carbohydrate (32g sugars, Fiber 2g fiber), Protein 5g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Gangamala Minerals
[email protected]This mousse is simply divine! The raspberry flavor is perfectly balanced by the sweetness of the whipped cream. It's the perfect dessert to end a special meal.
Pushpa Rahman
[email protected]I made this mousse for a potluck and it was a huge hit! Everyone raved about how delicious it was. I will definitely be making this again for my next party.
Nadia Nadeem
[email protected]This mousse is the perfect dessert for any occasion. It's light and refreshing, yet still decadent and satisfying. I highly recommend it!
Sourab Ahamed
[email protected]This mousse was a bit too tart for my liking, but I think that's just because I used fresh raspberries. I might try using frozen raspberries next time to see if that makes a difference.
Jharna 750 Actor
[email protected]I made this mousse for my husband's birthday and he loved it! He said it was the best mousse he had ever had. I will definitely be making this again.
TORIN Sims
[email protected]I love raspberries, so I knew I had to try this mousse. It did not disappoint! The mousse was light and fluffy, and the raspberry flavor was bursting through with every bite.
Mawsumi Rahman
[email protected]This mousse was a bit too sweet for my taste, but it was still very good. I might try reducing the amount of sugar next time.
Nichelle Byass
[email protected]I was a bit skeptical about making a mousse at home, but this recipe proved me wrong. It was so easy to follow and the results were incredible. The mousse was light and fluffy, with a perfect balance of sweetness and tartness.
KanaoIsha
[email protected]This mousse is simply stunning! The vibrant red color and velvety texture make it a showstopper. I highly recommend trying this recipe.
Thandoluhle Nxumalo
[email protected]I made this mousse for a party and it was a huge hit! Everyone loved the delicate flavor and creamy texture. It was the perfect ending to our meal.
Aqsa Rana
[email protected]This raspberry mousse was an absolute delight! It was light, fluffy, and packed with raspberry flavor. The mousse was easy to make and came together quickly, making it a perfect dessert for busy weeknights.