My Grandma made this pretty layered dessert for Easter dinner this year and it was great! She cut it from a magazine - I can't believe it isn't posted yet! I haven't made it so I'm not certain on time start to finish, if you get to it before me, let me know!
Provided by Brooke the Cook in
Categories Gelatin
Time 2h15m
Yield 10-12 serving(s)
Number Of Ingredients 8
Steps:
- In a large bowl, dissolve jello in boiling water.
- Stir in frozen raspberries.
- Cool in fridge until just set - this won't take long since the berries are frozen.
- Meanwhile, combine crushed candy bars and crackers - set aside.
- Melt marshmallows with milk in microwave and let cool.
- Fold in Cool Whip and spread over jell-o.
- Top with crushed candy bars and crackers.
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Zain sahib
z.s@hotmail.frI'll definitely be making this dessert again soon!
Douglas Kondor
douglas-kondor@hotmail.comOverall, I thought this dessert was just okay.
Chona Cho Mabali
m.c@hotmail.comI'm not sure what I did wrong, but my dessert didn't turn out as well as I expected.
Botlhale moagi
moagi.botlhale@yahoo.comI would definitely make this dessert again.
Dionysus Frederick
f_dionysus@hotmail.frThis dessert is very rich, so a little goes a long way.
Juliet Singh
j.s90@yahoo.comI had some trouble finding fresh raspberries, but I used frozen ones and they worked just fine.
Md jakir Hosen
hosen.m1@aol.comThe filling was a bit runny, but the overall flavor of the dessert was good.
monique douglas
monique@yahoo.comI found this dessert to be a bit too sweet for my taste.
Kieran Bunyan
k42@gmail.comThis dessert is a bit time-consuming to make, but it's worth the effort.
Hashmihashir19
hashmihashir19@hotmail.co.ukI love the simplicity of this recipe. It's a great way to showcase fresh raspberries.
Qamar Hayat
h-qamar@hotmail.comI've made this dessert several times and it's always a crowd-pleaser.
Ritrisha Ann
a-ritrisha@hotmail.comThis dessert is easy to make and looks very impressive.
Emily Terry
terry_emily@hotmail.comI'm not a big fan of raspberries, but I really enjoyed this dessert. The filling was rich and creamy and the raspberries added a nice tartness.
Nico Schimpf
nico@aol.comI made this dessert for a potluck and it was a huge success!
Md Sojolraj
s.m@yahoo.comThis dessert is so light and refreshing, perfect for a summer party.
Nelix
nelix@yahoo.comGreat recipe! I used fresh raspberries from my garden and they were so flavorful.
Tyler Lucas
tyler_l81@hotmail.comMy family loved this dessert! The tartness of the raspberries balanced perfectly with the sweetness of the filling.
Mas Mrs
mas.mrs@gmail.comFollowed the recipe exactly and it turned out perfect! So easy and delicious.
Tierra Rodgers
tierra_r4@yahoo.comThis red raspberry dessert was a hit at my dinner party! The combination of sweet raspberries and creamy filling was divine.