RED-POTATO SALAD WITH TOMATO AND PICKLE

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Red-Potato Salad with Tomato and Pickle image

Categories     Salad     Potato     Tomato     Side     Steam     Summer     Bon Appétit     Sugar Conscious     Vegan     Vegetarian     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Makes 6 to 8 servings

Number Of Ingredients 9

2 pounds medium-size red-skinned potatoes, unpeeled, cut into 1/2-inch pieces
3 tablespoons red wine vinegar
3 tablespoons olive oil
1 cup chopped onion
2 garlic cloves, minced
2 1/2 teaspoons Old Bay seasoning
1 large tomato, seeded, diced (about 3/4 cup)
1 large dill pickle, chopped (about 3/4 cup)
3 tablespoons chopped fresh parsley

Steps:

  • Steam potatoes until just tender, about 12 minutes. Transfer to large bowl. Cool potatoes slightly. Drizzle with vinegar; toss to coat.
  • Heat oil in heavy medium skillet over medium-low heat. Add onion; sauté until beginning to soften, about 2 minutes. Stir in garlic and Old Bay seasoning; sauté 1 minute. Remove from heat. Cool to room temperature. Add onion mixture to potatoes. Add remaining ingredients. Toss gently to combine. Season salad with salt and pepper. (Can be prepared 1 day ahead. Cover and refrigerate. Bring to room temperature before serving.)

Njeri Kay
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This potato salad was a big hit at my last party. Everyone loved it!


Jalen _2o9
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This is the best potato salad recipe I've ever tried. It's so easy to make and always turns out perfect. I highly recommend it!


Jessica Reyes
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This potato salad is a great make-ahead dish. It can be made up to a day in advance, which makes it perfect for busy weeknights.


Auti Elise
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I love the addition of tomatoes and pickles to this potato salad. It gives it a nice tangy flavor that is perfect for summer.


Paul Salts
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This potato salad is a great way to use up leftover potatoes. It's also a very versatile dish that can be served as a side dish or a main course.


Nazmul Riaz
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This was my first time making potato salad and it turned out great! The recipe was easy to follow and the salad was delicious. I will definitely be making this again.


Jay Aguero
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I've made this potato salad several times now and it's always a hit. It's the perfect side dish for any summer gathering.


Ntate Molakeng
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This potato salad is a classic for a reason. It's easy to make, delicious, and always a crowd-pleaser. I love the tangy dressing and the addition of tomatoes and pickles gives it a nice crunch.


John Oconnor
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This potato salad was a big hit at my last barbecue. Everyone loved the creamy dressing and the combination of potatoes, tomatoes, and pickles. I will definitely be making this again!


Vicky Alvarez
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I've tried many potato salad recipes over the years, but this one is my favorite. It's simple to make and always turns out delicious. I love the addition of tomatoes and pickles, which give it a nice tangy flavor.


Aqal Khan
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This potato salad was easy to make and turned out great! I used a combination of red and yellow potatoes and they cooked perfectly. The dressing was also very flavorful. I will definitely be making this again.


Mohammad Arham
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The potatoes were a bit undercooked for my taste, but the dressing was delicious. Overall, I think this recipe has potential, but I would make a few changes next time.


Afrasyab haider
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This potato salad was a bit bland for my taste. I would recommend adding some more herbs or spices to the dressing to give it more flavor.


Awais Sona
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The potato salad was good, but I found the dressing to be a bit too tangy for my taste. I would recommend using less vinegar or adding a little bit of sugar to balance out the flavor.


Tiger tz Fanuel
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I was skeptical about the combination of potatoes, tomatoes, and pickles, but I was pleasantly surprised at how well they worked together. The dressing was also very flavorful. I will definitely be making this again!


Muhammad Ibraheem
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This was a great recipe for a quick and easy potato salad. I used a store-bought dressing and it still turned out delicious. I will definitely be making this again.


Adriana Torres
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I've made this potato salad several times now and it's always a crowd-pleaser. The key is to use good quality potatoes and a flavorful dressing. I like to add a little extra mustard and celery seed to mine.


Tahlia Butcher
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Followed the recipe exactly and it turned out great! The potatoes were cooked perfectly and the dressing was flavorful. Will definitely be making this again.


Haider Sultan
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This potato salad was a hit at my last potluck! Everyone loved the tangy dressing and the addition of tomatoes and pickles gave it a nice crunch. Definitely a keeper!