RED POTATO SALAD

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Red Potato Salad image

This easy red potato salad is perfect for your next bbq or potluck!

Provided by Six Sisters Stuff

Number Of Ingredients 10

1/2 cup mayonnaise
1/4 cup plain yogurt
1 tablespoon dijon mustard
1 teaspoon garlic salt
1 tablespoon olive oil
1 tablespoon apple cider vinegar
Pinch of pepper
2 1/2 lbs red potatoes, cut into small wedges
1/2 sweet onion, chopped very finely (you can leave this out if you don't like onion)
2 tablespoons dill (I think fresh tastes the best)

Steps:

  • In a large bowl, mix together mayonnaise, yogurt, dijon mustard, garlic salt, olive oil, vinegar, and pepper until completely combined to make a dressing.
  • In a large pot, place potato wedges and cover with water. Cook over medium-high heat until tender (about 10-15 minutes depending on the size of the chunks).
  • Once potatoes are tender, drain and add to the large bowl of dressing. Toss to coat.
  • Mix in sweet onion and dill. You can serve it warm, or refrigerate for 2-3 hours and serve cold.

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