RED PORK AND BEAN CHILI

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Red Pork and Bean Chili image

Categories     Bean     Garlic     Onion     Pork     Tomato     Super Bowl     Hot Pepper     Winter     Gourmet

Yield Makes about 12 cups, serving 6 to 8

Number Of Ingredients 13

6 ounces (about 30) dried New Mexican red chilies*, stemmed and seeded (wear rubber gloves)
7 cups water
2 large onions, chopped
8 garlic cloves, minced
3 tablespoons vegetable oil
1 tablespoon ground cumin
4 1/2 pounds boneless pork shoulder, trimmed of excess fat and cut into 1/2-inch pieces
a 28-ounce can tomatoes, drained and chopped
1 bay leaf
2 teaspoons salt
1 teaspoon dried orégano, or to taste, crumbled
a 19-ounce can (about 2 cups) kidney beans, rinsed and drained
sour cream as an accompaniment if desired

Steps:

  • In a large saucepan simmer the chilies in 6 cups of the water for 20 minutes, in a blender purée the chilies with the liquid in batches, and force the purée through a fine sieve into a bowl, pressing hard on the solids before discarding them.
  • In a large heavy kettle cook the onions and the garlic in the oil over moderate heat, stirring, until the onion is softened, add the cumin, and cook the mixture, stirring, for 30 seconds. Add the pork, the chili purée, the tomatoes, the bay leaf, the salt, the orégano, and the remaining 1 cup water and simmer the mixture, uncovered, adding more water if necessary to keep the pork barely covered, for 2 hours, or until the pork is tender. Add the kidney beans, simmer the chili, stirring occasionally, for 5 minutes, or until the beans are heated through, and discard the bay leaf. The chili may be frozen or made 4 days in advance, cooled, uncovered, and kept covered and chilled. Serve the chili with the sour cream.

Jakir King
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This chili is delicious! I love the combination of pork and beans.


lordofpizza 117
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I love this chili! It's so easy to make and it always turns out perfect.


Frew Ma
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I've never made chili before, but this recipe was so easy to follow. It turned out great and my family loved it.


Samad Malik
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This chili is so flavorful and hearty. It's the perfect meal for a cold winter day.


Muhammad Aslam Soomro
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I made this chili for my family and they all loved it. It's a great recipe for a quick and easy weeknight meal.


Parbati Dhami
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This chili is delicious! I love the combination of pork and beans.


Dexter Trexter
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I love this chili! It's so easy to make and it always turns out perfect.


Hasib rayhan
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This is the best chili I've ever had! It's so flavorful and the pork and beans add a really nice touch.


Asnake Tadesse
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I've never made chili before, but this recipe was so easy to follow. It turned out great and my family loved it.


Chloe Ahereza
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This chili is so flavorful and hearty. It's the perfect meal for a cold winter day.


Kaleshwar Kushwaha
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I made this chili for my family and they all loved it. It's a great recipe for a quick and easy weeknight meal.


Shukurullah Safi
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This chili is delicious! I love the combination of pork and beans.


Miles Junior
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I've made this chili several times now and it's always a hit. It's the perfect comfort food for a cold winter day.


Sakina Abubakar
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This is my new favorite chili recipe! It's so easy to make and it always turns out perfect.


Md Tasrian
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I made this chili for a party and it was a huge hit! Everyone loved it.


MD SIJAR SIJAR
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This chili is amazing! It's so flavorful and hearty, and the pork and beans add a really nice touch.