RED PEPPER SOUP

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Red Pepper Soup image

While I don't have scientific proof of it, Red Pepper Soup works for me as a head cold remedy! It is a good gift to take when visiting a sick friend, too. For a pretty touch, top the soup with grated cheese and parsley. We enjoy it with jalapeno cheese buns. You can also serve it with warm garlic bread. -Barb Nelson, Victoria, British Columbia

Provided by Taste of Home

Categories     Lunch

Time 55m

Yield 12 servings (about 3 quarts).

Number Of Ingredients 13

6 medium sweet red peppers, chopped
2 medium carrots, chopped
2 medium onions, chopped
1 celery rib, chopped
4 garlic cloves, minced
1 tablespoon olive oil
2 cans (one 49-1/2 ounces, one 14-1/2 ounces) chicken broth
1/2 cup uncooked long grain rice
2 tablespoons minced fresh thyme or 2 teaspoons dried thyme
1-1/2 teaspoons salt
1/4 teaspoon pepper
1/8 to 1/4 teaspoon cayenne pepper
1/8 to 1/4 teaspoon crushed red pepper flakes

Steps:

  • In a Dutch oven, saute red peppers, carrots, onions, celery and garlic in oil until tender. , Stir in the broth, rice, thyme, salt, pepper and cayenne; bring to a boil. Reduce heat; cover and simmer for 20-25 minutes or until the vegetables and rice are tender. , Cool for 30 minutes. Puree in small batches in a blender; return to pan. Add red pepper flakes; heat through.

Nutrition Facts : Calories 83 calories, Fat 2g fat (0 saturated fat), Cholesterol 3mg cholesterol, Sodium 962mg sodium, Carbohydrate 14g carbohydrate (4g sugars, Fiber 2g fiber), Protein 2g protein.

Grace Bosibori
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I've made this soup several times and it's always a winner. It's easy to make and it's always delicious.


Karah Clarett
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This soup is delicious! The red peppers give it a wonderful flavor and the soup is very creamy.


Teodora Baias
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I love this recipe! It's so easy to make and it's always a hit with my guests.


Sv Suzun
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This soup is amazing! I made it for my family and they all loved it. It's so creamy and flavorful.


Moosa Kahero
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I made this soup for a party and it was a huge hit. Everyone loved it.


Minul Islam
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This is the best red pepper soup I've ever had! It's so flavorful and creamy.


Machvic Truth
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I've made this soup several times and it's always a winner. It's easy to make and it's always delicious.


Sheri P
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This soup is delicious! The red peppers give it a wonderful flavor and the soup is very creamy.


Angela McCollum
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I love this recipe! It's so easy to make and it's always a hit with my guests.


Md Fahim max
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This soup is amazing! I made it last night and my family loved it. The soup is creamy, flavorful, and has a little bit of a kick from the red peppers. I will definitely be making this soup again.


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