While I don't have scientific proof of it, Red Pepper Soup works for me as a head cold remedy! It is a good gift to take when visiting a sick friend, too. For a pretty touch, top the soup with grated cheese and parsley. We enjoy it with jalapeno cheese buns. You can also serve it with warm garlic bread. -Barb Nelson, Victoria, British Columbia
Provided by Taste of Home
Categories Lunch
Time 55m
Yield 12 servings (about 3 quarts).
Number Of Ingredients 13
Steps:
- In a Dutch oven, saute red peppers, carrots, onions, celery and garlic in oil until tender. , Stir in the broth, rice, thyme, salt, pepper and cayenne; bring to a boil. Reduce heat; cover and simmer for 20-25 minutes or until the vegetables and rice are tender. , Cool for 30 minutes. Puree in small batches in a blender; return to pan. Add red pepper flakes; heat through.
Nutrition Facts : Calories 83 calories, Fat 2g fat (0 saturated fat), Cholesterol 3mg cholesterol, Sodium 962mg sodium, Carbohydrate 14g carbohydrate (4g sugars, Fiber 2g fiber), Protein 2g protein.
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Grace Bosibori
[email protected]I've made this soup several times and it's always a winner. It's easy to make and it's always delicious.
Karah Clarett
[email protected]This soup is delicious! The red peppers give it a wonderful flavor and the soup is very creamy.
Teodora Baias
[email protected]I love this recipe! It's so easy to make and it's always a hit with my guests.
Sv Suzun
[email protected]This soup is amazing! I made it for my family and they all loved it. It's so creamy and flavorful.
Moosa Kahero
[email protected]I made this soup for a party and it was a huge hit. Everyone loved it.
Minul Islam
[email protected]This is the best red pepper soup I've ever had! It's so flavorful and creamy.
Machvic Truth
[email protected]I've made this soup several times and it's always a winner. It's easy to make and it's always delicious.
Sheri P
[email protected]This soup is delicious! The red peppers give it a wonderful flavor and the soup is very creamy.
Angela McCollum
[email protected]I love this recipe! It's so easy to make and it's always a hit with my guests.
Md Fahim max
[email protected]This soup is amazing! I made it last night and my family loved it. The soup is creamy, flavorful, and has a little bit of a kick from the red peppers. I will definitely be making this soup again.