RED PEPPER-SALMON PASTA
Steps:
- In an 8 inch baking dish, arrange filets in a single layer. Sprinkle with lemon juice. Tightly cover dish with foil. Bake at 450 degrees F (230 degrees C). Cook until fish is opaque, but still moist looking in thickest part, 12 to 14 minutes.
- Meanwhile, in a blender, smoothly puree red peppers, parmesan, cornstarch, chili, and garlic. Add cilantro and chicken broth; whirl to blend.
- Pour pepper mixture into a 10 inch frying pan. Stir over high heat until boiling. Reduce heat to keep warm.
- Cook pasta in 3 quarts boiling water until tender to bite, about 7 minutes. Drain, and return to pan.
- Stir juices from the baked salmon into red pepper sauce. Mix 1 1/2 cups sauce with pasta. Spoon pasta onto plates. Top with fish, and drizzle with remaining sauce. Serve.
Nutrition Facts : Calories 423.6 calories, Carbohydrate 37 g, Cholesterol 71.9 mg, Fat 15.9 g, Fiber 2.2 g, Protein 32.2 g, SaturatedFat 3.7 g, Sodium 522.8 mg, Sugar 2.3 g
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Drip
[email protected]I'm not a huge fan of salmon, but I decided to give this recipe a try and I'm so glad I did! The salmon was cooked perfectly and the red pepper sauce was delicious. I will definitely be making this again.
LESEGO KEKANA
[email protected]This pasta dish was delicious! The red pepper sauce was flavorful and the salmon was cooked perfectly. I will definitely be making this again.
Makiya Haynez
[email protected]I made this for dinner tonight and it was a hit! The red pepper sauce was creamy and flavorful, and the salmon was cooked perfectly. I will definitely be making this again.
Sajjad Bhutta
[email protected]This recipe was easy to follow and the dish turned out delicious! The red pepper sauce was creamy and flavorful, and the salmon was cooked perfectly. I will definitely be making this again.
nombulelo ngubane
[email protected]I followed the recipe exactly and the dish turned out great! The red pepper sauce was flavorful and the salmon was cooked perfectly. I will definitely be making this again.
Abrie Capell
[email protected]This pasta dish was amazing! The red pepper sauce was creamy and flavorful, and the salmon was cooked perfectly. I would highly recommend this recipe to anyone looking for a delicious and easy meal.
Kayla Polius
[email protected]I love this recipe! The red pepper sauce is so flavorful and the salmon is always cooked perfectly. I've made this dish several times and it's always a hit with my family and friends.
alisiarodriguez96
[email protected]This pasta dish was easy to make and turned out great! The red pepper sauce was flavorful and the salmon was cooked perfectly. I will definitely be making this again.
ku Thula
[email protected]I'm not a huge fan of salmon, but I decided to give this recipe a try and I'm so glad I did! The salmon was cooked perfectly and the red pepper sauce was delicious. I will definitely be making this again.
Robert Parrish
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the combination of flavors and textures. The red pepper sauce was tangy and slightly sweet, and the salmon was flaky and moist. I would highly recommend this recipe to an
Margaret Cline
[email protected]This pasta dish was a hit with my family! The red pepper sauce was flavorful and creamy, and the salmon was cooked perfectly. I will definitely be making this again.