RED PEPPER CHICKEN
Chicken breasts are treated to black beans, red peppers and juicy tomatoes in this Southwestern supper. We love it served with rice plumped up in chicken broth. -Piper Spiwak, Vienna, Virginia
Provided by Taste of Home
Categories Dinner
Time 6h15m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Place the chicken in a 3-qt. slow cooker. In a bowl, combine the beans, tomatoes, red peppers, onion and pepper. Pour over the chicken. Cover and cook on low until chicken is tender, about 6 hours. Serve with rice.
Nutrition Facts : Calories 288 calories, Fat 3g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 657mg sodium, Carbohydrate 28g carbohydrate (8g sugars, Fiber 7g fiber), Protein 30g protein. Diabetic Exchanges
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Ahmed Eng
[email protected]Overall, this is a great recipe. It's easy to make, delicious, and a hit with my family.
Liaqat mehmood
[email protected]This dish is so flavorful and satisfying. I can't wait to make it again!
John Adams
[email protected]I'm definitely going to try this recipe again. Next time, I'll try adding some extra vegetables to the sauce.
Maxine Bugarin
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the cleanup is a breeze.
Anand Yadav
[email protected]I had some trouble finding red bell peppers, so I used a mix of red and orange peppers. It still turned out great!
george nyoro
[email protected]The chicken was a little dry for my taste, but the sauce more than made up for it.
Bilalkhan Khan
[email protected]I was a bit skeptical about the red pepper sauce, but it was actually really good. It had a nice smoky flavor.
Rana Afaq
[email protected]This recipe is definitely going into my regular rotation. It's so easy to make and always turns out great.
Debbie Bagshaw
[email protected]I'm not a huge fan of spicy food, but this dish was just the right amount of heat for me.
Md Faysal Ahmaed
[email protected]The red pepper chicken was delicious! I especially loved the crispy skin on the chicken.
Hsjrjrhje Isishgdhejsi
[email protected]I've made this dish several times now, and it's always a hit with my family and friends.
Nana Fosu
[email protected]This recipe is a keeper! The chicken was so tender and flavorful, and the red pepper sauce was the perfect balance of sweet and spicy.