RED LOBSTER'S LOBSTER AND ASPARAGUS PENNE PASTA

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RED LOBSTER'S LOBSTER AND ASPARAGUS PENNE PASTA image

Categories     Shellfish

Yield 1 dish

Number Of Ingredients 7

6 oz. lobster meat cut in 1/2" - 3/4" chunks
6 oz. medium shrimp (90-120 count), raw and peeled
1 lb. penne pasta, cooked
4 oz. asparagus, standard/medium and blanched (approximately 24 spears)
15 oz. DI GIORNO® Four-Cheese Alfredo Sauce
2 tbsp. Land O' Lakes Roasted Garlic Butter Spread
Fresh grated Parmesan cheese

Steps:

  • 1. Wash asparagus thoroughly and cut off tough woody ends. 2. Cut asparagus into 1" pieces. 3. Place asparagus into boiling salted water for two minutes. 4. Drain and chill in ice water to stop cooking and to help retain its color. Drain again. 5. Cook penne pasta according to directions on the box. 6. Drain and chill in ice water to stop the cooking process. Drain again. 7. In a hot saute pan, melt the two tbsp. of roasted garlic butter. 8. Add lobster meat and shrimp, cooking until the shrimp is opaque. 9. Add asparagus, pasta and Alfredo sauce, cooking until everything is heated through. 10. Split between four bowls and garnish with fresh grated Parmesan cheese.

Alin Magr
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Looks yummy!


Anas Irfan
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Will try it soon!


Decklan Johnston
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Not bad


Sobdel Sarker
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This recipe was a disaster!


Brook Alison
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This dish was a bit bland for my taste. I would recommend adding more herbs and spices to the sauce to give it more depth of flavor.


Fiza Ali
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This pasta dish was amazing! The lobster was succulent, the asparagus was tender, and the sauce was creamy and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy seafood pasta dish.


Rene Torres
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This dish was a bit too rich for my taste, but my husband loved it. I would recommend using a lighter sauce or reducing the amount of butter and cream.


Sherrilyn Teeluk
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I followed the recipe exactly and the dish turned out great! It was a bit pricey to make with the lobster, but it was worth it for a special occasion.


Ujjol All
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This pasta dish was delicious! The lobster was tender and flavorful, the asparagus was crisp, and the sauce was creamy and delicious. I would definitely recommend this recipe to anyone looking for a delicious and easy seafood pasta dish.


wanda davis
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Overall, this pasta dish was a success. The lobster and asparagus were cooked perfectly and the sauce was creamy and flavorful. However, I would recommend using a lighter sauce or reducing the amount of butter and cream.


Adeeb Abbasi
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This recipe was a disaster! The lobster was overcooked and tough, the asparagus was mushy, and the sauce was watery and tasteless. I would not recommend this recipe to anyone.


Adnan Mushtaq
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This pasta dish was a bit bland for my taste. The lobster was cooked perfectly, but the sauce lacked flavor. I would recommend adding more herbs and spices to the sauce to give it more depth of flavor.


Shams Dawer
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I followed the recipe exactly and the dish turned out great! The lobster was tender and flavorful, the asparagus was crisp, and the sauce was creamy and delicious. I would definitely recommend this recipe to anyone looking for a delicious and easy se


Mustakin Mir
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This dish was a bit too rich for my taste, but my husband loved it. The lobster and asparagus were cooked perfectly, but the sauce was a bit too heavy for me. I would recommend using a lighter sauce or reducing the amount of butter and cream.


Hanif Wafa Okz
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This pasta dish was amazing! The lobster was succulent, the asparagus was tender, and the sauce was creamy and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy seafood pasta dish.


Resina Thapa magar
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I was a bit hesitant to try this recipe because I'm not a huge fan of lobster, but I'm so glad I did! The lobster was cooked perfectly and the sauce was delicious. I'll definitely be making this again.


Maria Vazquez
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I've made this dish several times now and it's always a crowd-pleaser. The lobster and asparagus are always cooked perfectly and the sauce is so creamy and flavorful. It's a bit pricey to make with the lobster, but it's worth it for a special occasio


Ayman Azom
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This recipe was a hit! I made it for a dinner party and everyone loved it. The lobster and asparagus were cooked perfectly and the sauce was delicious. I will definitely be making this again.


Wysdom Beasley
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5 stars! This pasta dish was incredible! The lobster was cooked to perfection and the asparagus was perfectly tender. The sauce was creamy and flavorful. I would highly recommend this recipe to anyone looking for a delicious and easy seafood pasta di


women and children Economic development
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This Red Lobster's Lobster and Asparagus Penne Pasta was an absolute delight! The combination of tender lobster, crisp asparagus, and creamy sauce was heavenly. I followed the recipe exactly and it turned out perfectly. My family raved about it and I