RED HOT LIQUEUR
This is dead simple to make, and I was pleasantly surprised at how delicious it came out. The candy's spicy cinnamon flavor and sweetness really mellows the burn of drinking straight 80-proof booze.
Provided by Chef John
Categories Drinks Recipes Liqueur Recipes
Time 2h10m
Yield 10
Number Of Ingredients 2
Steps:
- Pour red hot candies into a resealable plastic bag. Crush candies with a mallet or rolling pin. Transfer crushed candies to a food processor and pulse until candies form a fine powder.
- Stir candy powder and vodka together in a bowl. Cover bowl tightly with plastic wrap and let rest until powder is dissolved, at least 2 hours.
- Pour vodka mixture through a fine-mesh sieve into a bowl and discard any candy pieces that did not dissolve. Pour vodka into a bottle and seal.
Nutrition Facts : Calories 193.3 calories, Carbohydrate 21 g, Sodium 8.6 mg, Sugar 13.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Private Karaali
[email protected]Overall, I'm very happy with this recipe. It's easy to make, it tastes great, and it's a great way to use up leftover spices.
Shamim Vai
[email protected]This liqueur is a great addition to any home bar. It's also a great way to impress your guests.
Munashe Mukwena
[email protected]I'm so glad I found this recipe. It's the perfect way to use up my extra cinnamon sticks and cloves.
MD Shakib Akndo
[email protected]This liqueur is a great gift for friends and family. It's also a great way to show off your culinary skills.
Kaniel Gramling
[email protected]I've never made liqueur before, but this recipe was so easy to follow. I'm really happy with how it turned out.
Izat Ullah
[email protected]I love the flavor of this liqueur. It's the perfect balance of sweet and spicy.
Erin Sultana Aysha
[email protected]This liqueur is a great way to use up leftover cinnamon sticks and cloves. It's also a very affordable way to make a delicious and unique drink.
Mouth Angel
[email protected]I'm not usually a fan of liqueurs, but this one is really good. It's not too sweet and it has a nice spicy kick.
Furqan Haider
[email protected]I made this liqueur for a party and everyone loved it. It's the perfect drink to serve after dinner.
Martina Cruz
[email protected]This is the best red hot liqueur I've ever had. It's so smooth and flavorful. I can't wait to make it again.
Eddie Clark Jr.
[email protected]I wasn't sure how this liqueur would turn out, but I was pleasantly surprised. It's very smooth and flavorful. I'll definitely be making it again.
Thapelo Modise
[email protected]I followed the recipe exactly and the liqueur turned out great. It's a little strong, but that's just how I like it.
Nichole Rawie
[email protected]This is a great recipe for a homemade liqueur. The flavors are well-balanced and it's very easy to make.
Nekayla Ebanks
[email protected]I've made this liqueur a few times now and it's always a winner. It's the perfect drink to warm you up on a cold winter night.
Sodeeq Soskid
[email protected]I love this liqueur! It's so easy to make and it's always a hit at parties.
Beldi Hacen
[email protected]This red hot liqueur is a real treat! It's got a nice balance of sweetness and heat, and the cinnamon and clove flavors really shine through. I made it for a party and it was a huge hit.