RED & GREEN COLESLAW

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Red & Green Coleslaw image

This is a fresh twist on coleslaw. This simple recipe originates from KRAFT and it's a great accompaniment at the table. Looks nice too!

Provided by HOUSEMANAGER Charle

Categories     Vegetable

Time 15m

Yield 6 serving(s)

Number Of Ingredients 8

1/2 head red cabbage, shredded
1/2 head green cabbage, shredded
2 carrots, shredded
2 tablespoons parsley, finely chopped
1 green onion, finely chopped
1/2 cup golden raisin
1 cup kraft classics coleslaw dressing
3 tablespoons kraft apple jelly

Steps:

  • COMBINE cabbage, carrots, parsley, onion and raisins, set aside.
  • COMBINE coleslaw dressing and apple jelly; add to salad and toss well.

Simaa GuLali
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I can't wait to make this coleslaw again. It's so good!


Anastasia Elodie
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This coleslaw is the perfect side dish for a summer barbecue.


stephjellybean
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I'm not a huge fan of coleslaw, but this recipe changed my mind. It's so flavorful and delicious.


Faroq Khan
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The coleslaw was easy to make and it tasted great. I would recommend this recipe to anyone.


MD ATIKUL ISLAM ATIK
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I would definitely make this coleslaw again. It's a great side dish for any occasion.


Kaden Burnham
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This coleslaw is so refreshing and healthy. I love that it's made with fresh vegetables and a light dressing.


SUKUMAR CHANDRO BISHWAS
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I thought the coleslaw was a bit too sweet for my taste, but my husband loved it.


Md Jhgf
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This was my first time making coleslaw and it turned out great! The instructions were easy to follow and the coleslaw was delicious.


Raymond Chilema
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I've made this coleslaw several times now and it's always a crowd-pleaser. It's so easy to make and it's always fresh and delicious.


fail5 Jim
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This red and green coleslaw was a hit at my potluck! The colors were so vibrant and the flavors were delicious. I loved the crunch of the cabbage and carrots, and the dressing was the perfect balance of sweet and tangy.