RED DEVILS FOOD CAKE
This Red Devils Food Cake goes with the $ 100,000 Icing posted earlier.
Provided by Eddie Jordan
Categories Chocolate
Time 50m
Number Of Ingredients 9
Steps:
- 1. Cream shortening and sugar thoroughly.
- 2. Add well beaten eggs to which salt has been added and mix well
- 3. Dissolve soda in boiling water.
- 4. Sift cocoa with flour, add flour mixture alternately with sour cream.
- 5. Add soda water and mix well
- 6. Bake in two greased layer cake pans 35 minutes in a 375 degree oven.
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Babu Ali
[email protected]This cake is perfect for any occasion. It's festive, delicious, and easy to make.
Tabassum Dania
[email protected]The cake was good, but the frosting was a little too sweet for my taste.
Meek Ahoe
[email protected]I've tried many red velvet cake recipes, but this one is my favorite. It's always a hit with my family and friends.
Nayon Hosen
[email protected]This cake was a disaster. It didn't rise properly and the frosting was too sweet.
Taklim Hossain
[email protected]I'm not a fan of red velvet cake, but I thought this recipe was pretty good. The cake was moist and the flavor was subtle.
Micheal Okon
[email protected]This cake is so easy to make, even for a beginner baker. I would definitely recommend it.
Mustafa lubega Isa
[email protected]I made this cake for my daughter's birthday and she loved it. It was a big hit with all of her friends too.
Md ABUBAKKAR
[email protected]This recipe is a keeper. The cake was moist and chocolatey, and the frosting was creamy and smooth.
Aarab Mandal
[email protected]I was so excited to try this recipe, but I was disappointed. The cake was dry and the flavor was bland.
mikesingerfan
[email protected]I've made this cake several times and it always comes out perfect. It's my go-to recipe for red velvet cake.
Rodgers Mutethia
[email protected]This was the best red velvet cake I've ever had. The flavor was amazing and the texture was perfect.
Rose Paraiso
[email protected]The cake was easy to make and it turned out beautifully. I'm not a professional baker, but this cake looked like it came from a bakery.
Saifullah Adeel
[email protected]This cake was a hit! It was moist, fluffy, and had the perfect amount of sweetness. I loved the chocolate flavor and the red color was so festive.