Make and share this Red Curry Shrimp and Corn Chowder recipe from Food.com.
Provided by Busters friend
Categories Chowders
Time 50m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Heat oil in 2 quart pot.
- Add celery, carrots, leeks and potatoes. Cook over medium high heat 5 minutes, stirring constantly.
- Add Red Curry Paste. Cook 1 more minute while continuing to stir.
- Add chicken broth, Fish Sauce, sugar and corn. Bring to a boil.
- Once boil starts, reduce heat to medium low. Simmer with lid on until potatoes are tender, about 25 minutes, stirring occasionally.
- Stir in Coconut Milk, cilantro and shrimp. Cook 2-3 more minutes or until shrimp are cooked through.
- Serve hot.
Nutrition Facts : Calories 441.8, Fat 19, SaturatedFat 11.7, Cholesterol 147.2, Sodium 1150, Carbohydrate 44.8, Fiber 6.4, Sugar 12.2, Protein 26.2
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Ali Hammad
[email protected]This was a delicious and easy recipe. The shrimp were cooked perfectly and the chowder was creamy and flavorful. I will definitely be making this again.
Hafashimana Emmanuel
[email protected]I made this for my friends and they loved it! It was easy to make and the flavors were amazing. I will definitely be making this again.
Awais Tayyab
[email protected]This chowder was amazing! The red curry gave it a nice kick and the shrimp and corn were cooked perfectly. I will definitely be making this again.
Sadam Kadhar
[email protected]Loved this recipe! The shrimp were cooked perfectly and the chowder was so creamy and flavorful.
Jan Feb
[email protected]This was a great recipe. The shrimp were cooked perfectly and the chowder was creamy and flavorful. I will definitely be making this again.
Leila Alexander
[email protected]I made this for my family and they loved it! The flavors were amazing and the shrimp were cooked perfectly. I will definitely be making this again.
Biruk Taimea
[email protected]This was a delicious and easy recipe. The shrimp were cooked perfectly and the chowder was creamy and flavorful. I will definitely be making this again.
Abrham love Abrham love
[email protected]This chowder was amazing! The red curry gave it a nice kick and the shrimp and corn were cooked perfectly. I will definitely be making this again.
Michelle Rofael
[email protected]This was a great dish! The flavors were well-balanced and the shrimp were cooked perfectly. I will definitely be making this again.
Nantongo Nuruiat
[email protected]Loved this recipe! The shrimp were cooked perfectly and the chowder was so creamy and flavorful.
Licia Jewel
[email protected]This was a great recipe. The shrimp were cooked perfectly and the chowder was creamy and flavorful. I will definitely be making this again.
Tusts Rahman
[email protected]I made this for my friends and they loved it! It was easy to make and the flavors were amazing. I will definitely be making this again.
Naveed Khalil
[email protected]This chowder was delicious! The red curry gave it a nice kick and the shrimp and corn were cooked perfectly. I will definitely be making this again.
Supriya Bhattarai
[email protected]This was my first time making red curry shrimp and corn chowder, and it turned out great! The flavors were well-balanced and the shrimp were cooked perfectly. I will definitely be making this again.
Linda Patrick
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The shrimp are always cooked perfectly and the corn chowder is creamy and flavorful.
GHAYDAA MANSOUR
[email protected]This red curry shrimp and corn chowder was a hit with my family! The flavors were amazing and the shrimp were cooked perfectly. I will definitely be making this again.