RED CURRY BUTTERNUT SQUASH
This lovely red curry butternut squash is sweet, spicy, and mysterious. This turkey-friendly side dish won't be everyone's cup of tea, but for those at the table that let it work its magic, it promises to be one of their favorite parts of the meal.
Provided by Chef John
Categories Side Dish Vegetables Squash
Time 40m
Yield 6
Number Of Ingredients 12
Steps:
- Chop green onions, reserving about 1 tablespoon chopped green onion tops for garnish. Heat vegetable oil in a Dutch oven or heavy saucepan over medium heat; saute larger portion of green onions, tomato paste, red curry powder, cumin, and red curry paste in the hot oil until green onions and seasonings sizzle and give off a toasted smell, about 5 minutes. Stir garlic into green onion mixture; saute until garlic is fragrant, about 1 more minute.
- Pour coconut milk into Dutch oven and stir until thoroughly combined. Mix fish sauce and brown sugar into coconut milk sauce, stirring to dissolve brown sugar. Bring sauce to a simmer.
- Stir butternut squash cubes into sauce, turn heat to medium-low, and cover with a lid. Gently stir every 5 minutes until squash are tender, about 20 minutes. Watch carefully, squash overcooks easily. Stir basil leaves into butternut squash. Taste for salt and spiciness and adjust seasoning if needed. Transfer to a serving dish and sprinkle with reserved green onions.
Nutrition Facts : Calories 290.7 calories, Carbohydrate 37.2 g, Fat 17.2 g, Fiber 6.9 g, Protein 5.5 g, SaturatedFat 12.8 g, Sodium 631.9 mg, Sugar 10.1 g
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Artur Ozimek
[email protected]This curry was so good! The butternut squash was roasted perfectly and the curry sauce was flavorful and creamy. I served it over rice and it was a perfect meal. I would definitely recommend this recipe to anyone looking for a delicious and easy curr
Monika Grzywacz
[email protected]This curry was amazing! The flavors were perfect and the butternut squash was cooked to perfection. I served it over rice and it was a perfect meal. I would definitely recommend this recipe to anyone looking for a delicious and easy curry recipe.
Emara binte Khalid
[email protected]This recipe was a hit! The curry was flavorful and the butternut squash was cooked perfectly. I served it over rice and it was a perfect meal. I would definitely recommend this recipe to anyone looking for a delicious and easy curry recipe.
Jww
[email protected]This curry was delicious! The butternut squash was roasted perfectly and the curry sauce was flavorful and creamy. I served it over rice and it was a perfect meal. I would definitely recommend this recipe to anyone looking for a delicious and easy cu
Sammy Maina
[email protected]I'm so glad I found this recipe! I've been looking for a good red curry butternut squash recipe for a while now, and this one is perfect. It's easy to make and the flavors are amazing. I will definitely be making this again and again.
The Cringe Coven
[email protected]This recipe is a keeper! The curry was so flavorful and the butternut squash was cooked perfectly. I served it over rice and it was a perfect meal. I will definitely be making this again.
action tv
[email protected]I love this curry! It's so easy to make and it's always a hit with my family. The butternut squash is always cooked perfectly and the curry is always flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy curry
Adron Zimmerman
[email protected]This is a great recipe for a quick and easy weeknight meal. The curry is flavorful and satisfying, and the butternut squash adds a nice sweetness. I would definitely recommend this recipe to anyone looking for a healthy and delicious meal.
rafikul islam
[email protected]I made this curry for a dinner party and it was a huge success! Everyone loved it. The curry was flavorful and fragrant, and the butternut squash was cooked perfectly. I would definitely recommend this recipe.
Fuwa Xo
[email protected]This recipe was easy to follow and the curry was delicious! I used a medium butternut squash and it cooked perfectly in the time specified. The red curry paste added a nice level of heat, and the coconut milk helped to balance it out. I served it ove
Syedharis Ali
[email protected]This red curry butternut squash was a hit with my family! Everyone loved the creamy texture and the subtle sweetness of the squash. The curry paste added just the right amount of heat, and the coconut milk helped to balance it out. I'll definitely be
Wayland Wayne
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of butternut squash. But I'm so glad I did! The curry was delicious, and the squash was actually really good. I'll definitely be making this again.
Butcher Khan
[email protected]This is my new favorite curry recipe! It's so easy to make, and the flavors are amazing. I love the combination of sweet butternut squash and spicy red curry paste. I've already made it twice, and I'll definitely be making it again.
OnixJossy OnixJossy
[email protected]I'm not usually a fan of curry, but this recipe changed my mind. The red curry paste added just the right amount of heat, and the coconut milk balanced it out perfectly. The butternut squash was also cooked perfectly - it was soft and tender, but sti
Katlego Freedom
[email protected]I'm a huge fan of butternut squash, and this recipe did not disappoint. The curry was flavorful and fragrant, and the squash was tender and sweet. I served it over rice, and it was a perfect meal.
Rashid Naich
[email protected]This red curry butternut squash was an absolute delight! The flavors were rich and complex, and the squash was cooked to perfection. I especially appreciated the addition of coconut milk, which gave the curry a creamy and velvety texture.