RED CLAM SAUCE OVER PASTA
Laura Valdez of Arlington, Texas sends this sensational basil-seasoned clam sauce that will shake up supper time. It's a nice change from typical meat-based pasta sauces.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a large saucepan, saute garlic in butter and oil for 30 seconds. Stir in the tomato sauce, clams, parsley, basil and pepper. Bring to a boil. Reduce heat; cover and simmer for 15 minutes, stirring occasionally. Serve with linguine.
Nutrition Facts : Calories 115 calories, Fat 7g fat (4g saturated fat), Cholesterol 23mg cholesterol, Sodium 739mg sodium, Carbohydrate 8g carbohydrate (2g sugars, Fiber 1g fiber), Protein 5g protein.
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haya mikhli
[email protected]The sauce was a little too salty for my taste, but other than that it was a great recipe.
Sally Mseze
[email protected]This was a great recipe! I will definitely be making it again.
Hinemoa-Miria Ranga
[email protected]I've made this recipe several times and it's always a hit with my family and friends.
Adham Mohammed
[email protected]This recipe was a bit too spicy for me, but I still enjoyed it.
Rx Sohel Rana Masud
[email protected]I'm not a big fan of clams, but I loved this sauce. I will definitely be making it again.
Luh cuz Mr hit
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's delicious.
Beauty Sepelete
[email protected]I used a different type of pasta than the recipe called for and it turned out fine.
sri chekkala
[email protected]The sauce was a little too salty for my taste, but other than that it was a great recipe.
Newton Shropshire
[email protected]This was a great recipe! I will definitely be making it again.
Bhatti Kashi
[email protected]I've made this recipe several times and it's always a hit with my family and friends.
Gde Ade
[email protected]This recipe was a bit too spicy for me, but I still enjoyed it.
jam FAIZAN OFFICIALS
[email protected]I'm not a big fan of clams, but I loved this sauce. I will definitely be making it again.
Ernest Boamah
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's delicious.
Selisha_Lovely
[email protected]I used a different type of pasta than the recipe called for and it turned out fine.
Mahasin Mariam
[email protected]The sauce was a little too salty for my taste, but other than that it was a great recipe.
Wafadar Malang
[email protected]This recipe is a keeper! I will definitely be making it again.
Angela Kuehner
[email protected]I added some chopped bacon to the sauce and it was amazing!
Bijaya Kumar
[email protected]This was my first time making clam sauce and it turned out great! The recipe was easy to follow and the sauce was delicious.
Subipal Shreatha
[email protected]I've made this recipe several times and it's always a hit. The sauce is so good that I could eat it with a spoon!
Nahid Rubel
[email protected]This was a great recipe! The sauce was flavorful and the clams were cooked perfectly.