Our family has eaten fried hominy sense I can remember...I fix it for breakfast or dinner..It is real tasty with trout or salmon patties..Sometimes I'll just fix it and eat it by itself...
Provided by JoSele Swopes
Categories Other Side Dishes
Time 25m
Number Of Ingredients 6
Steps:
- 1. Using a cast iron skillet heat bacon grease or butter.
- 2. Drain Hominy from all liquid, place in bacon grease or butter. Add all spices, fry for approximately 20 minutes till slightly crispy uncovered, lifting and turning with a spatula...Serve Hot with a sprinkle of lime juice OPT
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Mithun Mondol
[email protected]I love this recipe. It's so easy to make and always turns out delicious.
Akuna Seibiriafa
[email protected]This was a great recipe! The hominy was cooked perfectly, and the bacon grease added a delicious flavor. The red chili peppers gave it just the right amount of heat. I will definitely be making this again.
Sydff Erssd
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually use canned hominy, but I've also used fresh hominy when I have it on hand. Either way, it's always a great dish.
Nishal amiirah
[email protected]This dish is a great way to spice up your next meal. The hominy is cooked perfectly and the bacon grease adds a delicious flavor.
Bayanda Buthelezi
[email protected]I've made this recipe several times now and it's always a hit. My friends and family love it.
ULuthando Truth
[email protected]This recipe was easy to follow and the results were delicious. My family loved it!
MD Rubel khan Khan
[email protected]I was pleasantly surprised by how much I enjoyed this dish. The hominy was cooked perfectly, and the bacon grease added a delicious flavor. The red chili peppers gave it just the right amount of heat. I will definitely be making this again.
Jamaha Wolf
[email protected]This dish is a great way to use up leftover hominy. It's also a great way to add some spice to your next meal.
Newborn Love
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually use canned hominy, but I've also used fresh hominy when I have it on hand. Either way, it's always a great dish.
Nomi Jaat
[email protected]This was a great recipe! The hominy was cooked perfectly, and the bacon grease added a delicious flavor. The red chili peppers gave it just the right amount of heat. I will definitely be making this again.
sylvia salinas
[email protected]I've made this recipe several times now, and it's always a hit. My family loves the spicy flavor, and I love how easy it is to make. I usually serve it with a side of rice and beans, and it's always a winner.
Qamar Price
[email protected]This dish was easy to make and very tasty. I used canned hominy, and it worked out great. I also used a medium-hot chili pepper, and it was just the right amount of heat for me. I served this with a side of cornbread, and it was a perfect meal.
George Lukhele
[email protected]I was a bit hesitant to try this recipe, but I'm so glad I did! The hominy was cooked perfectly, and the bacon grease added a delicious flavor. The red chili peppers gave it just the right amount of heat. I will definitely be making this again.
Trishonda Johnson
[email protected]This recipe is a great way to use up leftover hominy. It's also a great way to add some spice to your next meal. The bacon grease adds a delicious flavor to the dish, and the red chili peppers give it a nice kick. I served this with a side of rice an