Splash liberally on fried eggs, toss with grilled veg, or spread on a sub.
Provided by Chris Morocco
Categories Bon Appétit Chile Pepper Hot Pepper Sauce Condiment Garlic Vinegar
Yield Makes about 1 1/2 cups
Number Of Ingredients 5
Steps:
- Pulse Fresno and habanero chiles, garlic, and 2 Tbsp. salt in a food processor until very finely chopped. Transfer to a small bowl; cover and let sit at least 2 hours and up to 12 hours (this will both develop the chile flavor and soften the flesh, resulting in a smooth flavorful sauce when puréed).
- Purée chile mixture and vinegar in a blender until smooth. Season with salt.
- Do Ahead
- Sauce can be made 2 months ahead. Cover and chill.
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HaSsan TypeSt
[email protected]This is my go-to hot sauce. I love the flavor and the heat level is perfect. I use it on everything from tacos to eggs to chicken. It's also great as a marinade.
Bindu Paudel
[email protected]I made this hot sauce a few weeks ago and it's already almost gone! My family loves it. It's the perfect addition to tacos, burritos, and enchiladas.
pixelcockrl
[email protected]This hot sauce is delicious! It's got a nice smoky flavor and just the right amount of heat. I've been using it on everything from eggs to tacos to chicken. It's a great addition to any meal.
Loneabo Mthwes
[email protected]I love this hot sauce! It's so versatile. I use it on everything from tacos to chicken to fish. It's also great as a marinade. I highly recommend trying it.
Crisdily Sdpa
[email protected]This hot sauce is easy to make and it's so delicious! I love that I can control the heat level by adjusting the amount of chiles I use. I've already made it twice and I'm sure I'll be making it again soon.
Zehad Ahmed
[email protected]This is my go-to hot sauce. I love the flavor and the heat level is perfect. I use it on everything from tacos to eggs to chicken. It's also great as a marinade.
Alessio Ruddle
[email protected]I made this hot sauce a few weeks ago and it's already almost gone! My family loves it. It's the perfect addition to tacos, burritos, and enchiladas.
Mr Ajmal Malik 7427
[email protected]This hot sauce is delicious! It's got a nice smoky flavor and just the right amount of heat. I've been using it on everything from eggs to tacos to chicken. It's a great addition to any meal.
Anum Fatima
[email protected]I love this hot sauce! It's so versatile. I use it on everything from tacos to chicken to fish. It's also great as a marinade. I highly recommend it.
MeMow Gaming
[email protected]This is the best hot sauce I've ever had! It's smoky, spicy, and flavorful. I put it on everything from tacos to eggs to pizza. I highly recommend trying it.
Chenith Nawarathna
[email protected]This hot sauce is so easy to make and it's so delicious! I love that I can control the heat level by adjusting the amount of chiles I use. I've already made it twice and I'm sure I'll be making it again soon.
JaBrian Benton
[email protected]I made this hot sauce last night and it was a hit! My friends loved it. It's got just the right amount of heat and flavor. I will definitely be making this again.
Aa Aa
[email protected]This hot sauce is AMAZING! I love the smoky flavor that the roasted chiles give it. I used a combination of red and green chiles, and it turned out perfectly spicy. I'll definitely be making this again and again.