RED CHARD AND CARAMELIZED ONIONS
This dish is good hot or at room temperature. I serve it as a side when the kids want mac and cheese for dinner. They do not eat it, but it makes me feel grown-up. It is very tasty.
Provided by Syd
Categories Side Dish Vegetables Onion
Time 30m
Yield 4
Number Of Ingredients 9
Steps:
- In a cast iron skillet, cook onions in olive oil over medium-high heat until they begin to brown. Stir in brown sugar, and continue cooking for a few minutes.
- When onions are brown and tender, stir in chard and olives. Cook until chard is slightly wilted. Stir in capers and salt, and continue cooking until chard is completely wilted, about 3 minutes. Season with black pepper and squeeze lemon over the top.
Nutrition Facts : Calories 118 calories, Carbohydrate 8.9 g, Fat 9.2 g, Fiber 1.9 g, Protein 1.7 g, SaturatedFat 1.2 g, Sodium 608 mg, Sugar 3.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Robert Marquez (Rob)
[email protected]This recipe is a great starting point, but I like to add a few extra ingredients to make it my own.
basanta Kc
[email protected]I tried this recipe but the caramelized onions didn't turn out right.
Tijani Adewale
[email protected]I found that the red chard was a bit too bitter for my taste.
Astley Tanaka
[email protected]This dish is a bit time-consuming to make, but it's worth the effort.
Jenayah Williams
[email protected]I'm not a big fan of red chard, but this recipe changed my mind. The caramelized onions really make the dish.
Lovina
[email protected]This recipe is a great way to use up leftover red chard.
Tebogo Makhubela
[email protected]I love how versatile this dish is. I've served it as a side dish, a main course, and even a pizza topping.
Dinesh Bhadur
[email protected]This is a great recipe for a healthy and flavorful side dish.
Dani Ghyu
[email protected]I made this dish for a potluck and it was a big hit! Everyone loved the unique flavor of the red chard and caramelized onions.
Sweet Candy
[email protected]This recipe was easy to follow and the results were amazing! The red chard was cooked perfectly and the caramelized onions were so flavorful.
Swapan Devnath
[email protected]I love the combination of red chard and caramelized onions. This dish is simple to make and always turns out delicious.
hammad awan
[email protected]This dish was a hit with my family! The caramelized onions added a delicious sweetness that balanced out the bitterness of the red chard. I will definitely be making this again.