This is a really morish salad, rich in flavour. It is great served with just about anything! And an all time favourite of many to whom I have served it too. Also a good salad to prepare in advance - infact it's better if it is - (the 'older' it gets, the better it gets!!!!)
Provided by Karin...
Categories Low Protein
Time 15m
Yield 1 large quantity of Red Cabbage Salad, 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Combine all salad ingredients together- one or two at a time- EXCEPT the Cherry Tomatoes and toss WELL.
- Combine all DRESSING ingredients together in jar or bottle and shake well, and taste.
- Drizzle dressing a little at a time over salad, and toss well to coat the salad evenly.
- Add the halved Cherry Tomatos last.
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Brea Devis
devis_brea@gmail.comThis salad is a nice change of pace from the usual green salads. The red cabbage gives it a beautiful color and the feta cheese and olives add a nice salty flavor. I would definitely recommend it.
Mercy Wairimu
mercy@hotmail.co.ukI'm always looking for new and interesting salad recipes, and this one definitely fits the bill. The combination of red cabbage, feta cheese, and olives is unique and flavorful.
Chase Scruggs
c@yahoo.comThis salad is a great way to use up leftover red cabbage. It's also a healthy and delicious side dish that can be served with a variety of main courses.
Rasak Akanbi
rasak17@hotmail.comI made this salad for a potluck and it was a big hit! Everyone loved the unique flavor combination.
Samantha Mills.
msamantha@gmail.comThis salad is so refreshing and light. It's the perfect side dish for a summer meal.
Jumah Zerida
jzerida34@yahoo.comI'm not a big fan of red cabbage, but I actually really enjoyed this salad. The dressing is really good and the feta cheese and olives add a nice touch.
adore_neyney
adore_neyney64@gmail.comThis salad is a great way to get your daily dose of vegetables. It's also very flavorful and satisfying.
Bushnoughtdye
bushnoughtdye41@gmail.comI love this salad! It's so easy to make and it's always a hit at parties. I usually double the recipe because it goes so fast.
Aurora Ramirez
a.ramirez@hotmail.comThis salad is a nice change of pace from the usual green salads. The red cabbage gives it a beautiful color and the feta cheese and olives add a nice salty flavor.
Ramesh Bashyel
r.b@aol.comI've made this salad several times and it's always a crowd-pleaser. It's a great make-ahead salad, too, which is always a bonus.
shahzad Jutt
sjutt@gmail.comI made this salad exactly as the recipe instructed and it turned out great! The dressing is especially delicious.
Sharmaine joaquin
sharmaine_j23@aol.comThis salad is a great way to use up leftover red cabbage. It's also a healthy and delicious side dish that can be served with a variety of main courses.
Anaszt√°zia Szarka
a.szarka57@hotmail.comI wasn't sure what to expect with this salad, but I was pleasantly surprised. The flavors all came together perfectly and the salad was very satisfying. I would definitely recommend it.
Tushar Ahmed 604
t6@hotmail.comThis salad is so refreshing and delicious! The red cabbage gives it a beautiful color and the feta cheese and olives add a nice salty flavor. I will definitely be making this again.
Ruth Sekgokong
s-ruth72@hotmail.comI made this salad for a picnic and it was a hit! Everyone loved the unique flavor combination. The salad was also very easy to make, which is always a bonus.
Ralph Garrett
g-r@hotmail.co.ukThis salad is a colorful and flavorful dish that is perfect for a summer party or potluck. I loved the combination of the sweet red cabbage, tangy feta cheese, and briny olives. The dressing was also very good, with a nice balance of sweetness and ac