This a hearty meat and vegetable salad: two pounds of maple flavored bacon make it very filling. It's a meal in itself!
Provided by MAGGIE MCGUIRE
Categories Salad Vegetable Salad Recipes Broccoli Salad Recipes
Time 1h50m
Yield 11
Number Of Ingredients 10
Steps:
- Place bacon in a large skillet. Cook, turning frequently, over medium high heat until evenly browned. Cool, and then crumble.
- Preheat oven to 300 degrees F (150 degrees C). Spread slivered almonds on a cookie sheet. Bake for approximately 12 to 14 minutes or until lightly browned, turning once during toasting. Cool.
- In a small bowl, mix together mayonnaise, sugar, and vinegar. Set aside.
- In a large bowl, combine broccoli, crumbled bacon, celery, green onions, red onions, grapes, and toasted almonds. Toss with mayonnaise dressing. Chill for several hours in the refrigerator.
Nutrition Facts : Calories 382.4 calories, Carbohydrate 13.7 g, Cholesterol 37.5 mg, Fat 31.2 g, Fiber 1.9 g, Protein 12.9 g, SaturatedFat 6.4 g, Sodium 759.9 mg, Sugar 9.6 g
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Kimmie-K Autry
[email protected]I love this salad! It's so easy to make and it's always a hit.
BK SANGRI
[email protected]This salad is a great way to get your kids to eat their vegetables. The sweet and sour dressing makes the broccoli taste amazing.
Dox Knight
[email protected]I've made this salad for several parties and it's always a hit. It's so easy to make and it's always a crowd-pleaser.
Nahom binyam
[email protected]This salad is a great make-ahead meal. You can make it the night before and it will still be delicious the next day.
Arben Asipi
[email protected]I love how versatile this salad is. You can add any kind of vegetables or fruits that you like.
Heather Shaw
[email protected]This salad is a great way to add some color to your plate. The red broccoli is so vibrant and it really makes the salad pop.
SD Hafijul Islam
[email protected]I've been making this salad for years and it's always a favorite. It's so easy to make and it's always delicious.
Hamza Kamran
[email protected]This salad is perfect for a summer cookout. It's light and refreshing, and it's always a hit with my guests.
Asitha Udayakumara
[email protected]I made this salad for my family and they loved it. Even my picky eater son ate it all up.
Abutayib Khan
[email protected]This salad is a great way to use up leftover broccoli. It's also a great way to get your daily dose of vegetables.
Kwah Shaka 3
[email protected]I love the combination of flavors in this salad. The sweetness of the grapes and the tanginess of the dressing are a perfect match.
leyla vellani
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I highly recommend it!
rashid khan 786
[email protected]I've made this salad several times now and it's always a hit. It's so refreshing and flavorful.
FAQ
[email protected]I made this salad for a picnic and it was a huge success. Everyone loved it!
Samuel Zulu
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids loved the sweet and sour dressing.
Ahriyah Young
[email protected]I'm not a big fan of broccoli, but I really enjoyed this salad. The dressing was so good that it made the broccoli taste amazing.
Turay Fatmata
[email protected]I added some crumbled bacon to my salad and it was delicious! It gave the salad a nice smoky flavor.
Cali King
[email protected]I love how easy this salad is to make. It's perfect for a quick and healthy lunch or dinner.
Krishna Subedi
[email protected]This salad was a hit at my last potluck! The broccoli was perfectly crisp and the dressing was tangy and flavorful. I'll definitely be making this again.