RED BERRY FRAPPé
Provided by Sheila Lukins
Categories Non-Alcoholic Blender Kid-Friendly Quick & Easy Raspberry Strawberry Parade Small Plates
Yield Makes 4 servings
Number Of Ingredients 5
Steps:
- Place all the ingredients except garnish in a blender and blend until smooth. Serve in tall glasses with straws; garnish with a berry on the rim of each glass.
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dio brandio
[email protected]This frappuccino is a bit too icy for my taste. I think I'll try it with less ice next time.
Tiko
[email protected]I've made this frappuccino several times now and it's always a hit. It's the perfect drink to serve at parties or potlucks.
Huzaifa Taimoor
[email protected]This frappuccino is the perfect summer drink. It's refreshing, delicious, and easy to make. I highly recommend it!
Shay Johns
[email protected]I thought this recipe was going to be complicated, but it was actually really easy. I'm definitely going to make it again.
taoufik mouataz billah
[email protected]The instructions say to chill the frappuccino for at least 30 minutes before serving, but I didn't have time. It was still delicious, but I think it would have been even better if I had chilled it.
Suvo arbin Shimul
[email protected]This frappuccino is a bit too sweet for my taste. I think I'll try it with less sugar next time.
Christopher Howard
[email protected]I used frozen berries instead of fresh berries and it turned out great! It's a great way to use up leftover berries.
Jani Back
[email protected]I wasn't sure about the yogurt in this recipe, but I'm glad I tried it. It adds a nice tanginess that balances out the sweetness of the berries.
David Alfred
[email protected]This recipe is so easy to follow. I had it whipped up in no time. The hardest part was waiting for it to chill!
Heera Cheema
[email protected]I made this frappuccino for my kids and they loved it! They especially liked the red berry swirl. It's a great way to get them to eat their fruit.
Aqeeb Hassan
[email protected]This frappuccino was a delightful treat! The combination of red berries, yogurt, and ice cream created a smooth and creamy texture, while the tangy berries added a burst of flavor. It was the perfect drink to cool down on a hot summer day.