RED BEANS AND RICE
Steps:
- 1. Heat the oil in a large skillet over medium heat. Add the onions, garlic,and green pepper, and sauté until the pepper is very tender, about 10 minutes.
- 2. Sprinkle in the chili powder and paprika, and cook 30 seconds. Mix in the tomato sauce, water, hot sauce, and kidney beans, and simmer about 10 minutes, or until the mixture is hot and fragrant. Serve over rice with a small spoonful of sour cream on top, if desired.
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Markella Skourkea
[email protected]This recipe is a winner! The beans and rice are cooked perfectly, and the flavors are incredible. I will definitely be making this again and again.
Aaliyah Lewis
[email protected]This is a great recipe! The beans and rice are cooked perfectly, and the flavors are amazing. I will definitely be making this again.
Prodigal Select
[email protected]I made this recipe for my family, and they all loved it! The beans were tender and flavorful, and the rice was cooked perfectly. I will definitely be making this again.
Hazem Essam
[email protected]This recipe is delicious! The beans and rice are cooked perfectly, and the flavors are amazing. I love the addition of the bell pepper and onion, which add a nice sweetness to the dish.
DERRICKO Abaai
[email protected]I've made this recipe several times, and it's always a hit. The beans are always tender and flavorful, and the rice is cooked perfectly. I love the addition of the smoked sausage, which gives the dish a really nice smoky flavor.
Angel Aphiwe
[email protected]This is my go-to recipe for red beans and rice. It's always a crowd-pleaser, and it's so easy to make. I love that I can use dried beans, which are much more economical than canned beans.
Tina Balderrama
[email protected]I love this recipe! The beans are always cooked perfectly, and the rice is fluffy and flavorful. I also love the addition of the vegetables, which add a nice crunch and sweetness to the dish.
Livai Raitala
[email protected]This recipe is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always a hit with my family. I love that I can just throw everything in the pot and let it simmer.
Alexia Bando
[email protected]These red beans and rice are the perfect comfort food. They're hearty, flavorful, and so easy to make. I love serving them with a side of collard greens and cornbread.
Lawson Roward
[email protected]I made this dish for a potluck, and it was a huge hit! Everyone loved the flavor and the texture of the beans and rice. I'll definitely be making this again for my next party.
Kirabo Iryn
[email protected]This recipe is so easy to follow, even for a beginner like me. The beans and rice turned out perfectly, and the flavor was amazing. I will definitely be making this again!
Hasnain Munir
[email protected]I've tried many red beans and rice recipes, but this one is definitely my favorite. The addition of the smoked sausage and bell pepper gives it a really unique and delicious flavor. I also love that it's a one-pot meal, so it's really easy to clean u
rinia amritpersad
[email protected]This red beans and rice recipe is a keeper! The flavors are incredible, and the dish is so easy to make. I followed the recipe exactly, and it turned out perfectly. The beans were tender and flavorful, and the rice was cooked to perfection. I served