I discovered this recipe several years ago at a church function. The combination of flavors is tantalizing-this dish is a real crowd-pleaser! The kidney beans, chili beans and corn chips all represent the cooking of the West/Southwest region. This dish is great for your family, or for family gatherings.
Provided by Taste of Home
Categories Side Dishes
Time 35m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In bowl, combine the kidney beans, chili beans, celery, pickle, onion and cheese. In smaller bowl, blend salt and Worcestershire sauce with mayonnaise; toss with bean mixture. , Transfer to a greased 1-1/2-qt. baking dish. Sprinkle with corn chips. Bake, uncovered, at 375° for 25 minutes or until bubbly.
Nutrition Facts : Calories 310 calories, Fat 16g fat (5g saturated fat), Cholesterol 20mg cholesterol, Sodium 769mg sodium, Carbohydrate 31g carbohydrate (3g sugars, Fiber 6g fiber), Protein 10g protein.
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merebashvili merebashvili
[email protected]This is a great recipe for a casual get-together.
Victor benjamin
[email protected]I love the addition of the cornbread crumbs in this recipe. It really adds a nice texture to the dish.
Millicent Wanjiru
[email protected]This is a great recipe to make ahead of time. It's perfect for busy weeknights.
Imtiaz Chandio
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it.
Bakir Shah
[email protected]This is a delicious and easy recipe. I love that it's a one-pot meal, so there's less cleanup.
Syed Qasim
[email protected]I've made this recipe several times and it always turns out great. I love the combination of the red beans, bacon, and vegetables.
Josephat Kimeu
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's also very affordable.
Lanaya Roads
[email protected]I made this recipe for my family and they all loved it. Even my picky kids ate it all up.
Ashley Cullen
[email protected]This dish is very versatile. You can add or remove ingredients to suit your taste.
Chiamaka Eneh
[email protected]I love the addition of the bacon in this recipe. It really adds a nice smoky flavor to the dish.
Gordon Josephson
[email protected]This recipe is a great way to use up leftover red beans. It's also a very affordable dish to make.
wyatt durocher
[email protected]I made this for a party and it was a hit! Everyone loved it. I will definitely be making this again.
Khumbo Kabera
[email protected]This was my first time making red bean toss and it was a success! The recipe was easy to follow and the dish turned out delicious. I will definitely be making this again.
Apsara karki Apsara karki
[email protected]I've made this recipe several times and it always turns out great. The beans are always cooked perfectly and the sauce is flavorful and delicious.
Vengeful Salt
[email protected]This red bean toss is a keeper! It's so easy to make and so delicious. I love the combination of the sweet and savory flavors.