Provided by Food Network
Time 1h
Yield 1 serving
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F.
- Saute the apples in a medium pan over low heat with the brown sugar, cinnamon, ginger, and butter until the apples become tender. Place in small ramekin and cover it with a piece of dough to fit over the top of the ramekin. Cut off excess dough. Place the ramekin in a small water bath (a skillet with about a 1/4-inch of water), and bake for 35 minutes or until crust in golden brown.
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Furqan Rajpoot
[email protected]I've made this cobbler several times now and it's always a hit. The apples are always tender and the topping is always crispy. It's the perfect comfort food for a cold day.
ICEMAN ALASKA
[email protected]This cobbler is so easy to make and it turned out perfect. The apples were tender and the topping was crispy. I will definitely be making this again.
Dildar Rajput
[email protected]I'm not a big fan of apples, but I loved this cobbler. The apples were cooked perfectly and the topping was so delicious. I will definitely be making this again.
Rory A
[email protected]This cobbler is the best! The apples are so tender and the topping is so crispy. I will definitely be making this again and again.
LMP Yuqii
[email protected]This cobbler is so delicious and easy to make. I love that I can use fresh apples from my own backyard. It's the perfect dessert for a summer gathering.
Jonwin Norman
[email protected]I've made this cobbler several times now and it's always a hit. The apples are always tender and the topping is always crispy. It's the perfect comfort food for a cold day.
Saava David
[email protected]This cobbler is so easy to make and it turned out perfect. The apples were tender and the topping was crispy. I will definitely be making this again.
Shahen Mia
[email protected]I made this cobbler for my family and they loved it! The apples were perfectly tender and the topping was crispy and golden brown. I will definitely be making this again.
Jawidjan Joya
[email protected]This cobbler is so delicious and easy to make. I love that I can use fresh apples from my own backyard. It's the perfect dessert for a summer gathering.
Petya Kamalyan
[email protected]I've made this cobbler several times now and it's always a hit. The apples are always tender and the topping is always crispy. It's the perfect comfort food for a cold day.
Odii Uchenna Maxwell
[email protected]This cobbler is so easy to make and it turned out perfect. The apples were tender and the topping was crispy. I will definitely be making this again.
johnie gun
[email protected]I'm not a big fan of apples, but I loved this cobbler. The apples were cooked perfectly and the topping was so delicious. I will definitely be making this again.
Akhila Jahan
[email protected]This was the best apple cobbler I have ever had. The apples were so tender and the topping was so crispy. I will definitely be making this again and again.
Fuzzy bread
[email protected]I made this cobbler for a potluck and it was a huge success. Everyone loved it! I will definitely be making this again for my next party.
Kate Robinson
[email protected]I used a mix of red and green apples in my cobbler and it turned out beautifully. The different colors of the apples made the cobbler look very festive.
M Habib Ullah
[email protected]I added a scoop of vanilla ice cream to my cobbler and it was heavenly! The warm apples and the cold ice cream were the perfect combination.
Claire Clark
[email protected]I love that this recipe uses fresh apples. It really makes a difference in the flavor. The cobbler was also very easy to make. I will definitely be making this again.
Abd Man
[email protected]This red apple cobbler was a hit with my family! The apples were perfectly tender and the topping was crispy and golden brown. I will definitely be making this again.