REBECCA'S OATMEAL HONEY WHEAT BREAD
After many failed attempts to create a healthy all purpose sandwich like bread for my family, this is what I came up with. This makes a 2lb loaf in my Zojirushi bread machine.
Provided by -_-Rebecca-_-
Categories Yeast Breads
Time 3h10m
Yield 1 2 pound loaf
Number Of Ingredients 10
Steps:
- Place ingredients in the above order (or in the the order your bread machine manufacturer recommends).
- I run my machine on "Basic", "Light Crust".
Nutrition Facts : Calories 2446.1, Fat 38, SaturatedFat 17.1, Cholesterol 61.1, Sodium 3529.3, Carbohydrate 465.6, Fiber 48.9, Sugar 54.5, Protein 79
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #breads #bread-machine #easy #yeast #equipment #small-appliance #3-steps-or-less #4-hours-or-less
You'll also love
Sai Sai
[email protected]This bread is a great way to get your kids to eat oatmeal.
Saudatu Bangura
[email protected]I love this bread!
Ambra Cooper
[email protected]This was my first time making oatmeal bread, and it turned out great!
Vanessa Krumova
[email protected]This bread is a great way to use up leftover oatmeal.
nakajubi Shamim
[email protected]I've made this bread several times, and it's always perfect.
Tusuubira Annet
[email protected]This bread is perfect for breakfast, lunch, or dinner.
Lindsay Chavez
[email protected]I made this bread for a potluck, and it was a huge hit.
Shahnawaz PanDrani
[email protected]This bread is a great way to get your kids to eat oatmeal.
zulo Kamdem
[email protected]I love this bread! It's so soft and fluffy, and the honey wheat flavor is delicious.
Jonny jay100
[email protected]This was my first time making oatmeal bread, and it turned out great! I'll definitely be making it again.
Tee Kanini
[email protected]This bread is a great way to use up leftover oatmeal. It's also a healthy and delicious snack.
YaqoobOrakzai
[email protected]I've made this bread several times, and it's always perfect. It's a great recipe to have on hand.
S and B Repairs & Investors
[email protected]This bread is perfect for breakfast, lunch, or dinner. I love it toasted with butter and jam, or I'll make a sandwich with it.
Sad Prince
[email protected]I made this bread for a potluck, and it was a huge hit. Everyone loved the way it tasted, and they couldn't believe it was made with oatmeal.
vicous riot
[email protected]This bread is a great way to get your kids to eat oatmeal. My kids love the sweet flavor, and they don't even realize they're eating healthy.
Liko
[email protected]I wasn't sure how oatmeal bread would taste, but I was pleasantly surprised. It's so moist and flavorful, and the honey wheat flavor is delicious.
Orielle Gray
[email protected]This bread is so easy to make, and it turns out perfect every time. I love that I can make it ahead of time and freeze it, so I always have fresh bread on hand.
rehmaan khaliq
[email protected]I've been making this bread for years, and it's always a hit. My family loves the way it smells while it's baking, and they can't wait to eat it when it's done.
Nansubuga Janat
[email protected]This oatmeal honey wheat bread is a winner! It's so soft and fluffy, with a perfect balance of sweetness and heartiness. I love that it's made with wholesome ingredients, and it's a great way to use up leftover oatmeal.