This is really moist and so good! The original recipe called for 1/3 cup butter, but I find that 1/4 cup works just fine and cuts down the fat a wee bit.
Provided by Kittencalrecipezazz
Categories Quick Breads
Time 1h
Yield 1 (9x5-in) loaf cake
Number Of Ingredients 10
Steps:
- Set oven to 350 degrees. Grease a 9 x 5-inch loaf pan (can use mini loaf pans also).
- In a bowl, cream butter, sugar, egg and rind for about 3-4 minutes).
- Add in orange juice concentrate; beat well until combined.
- Sift together flour, baking soda and salt.
- Add to the creamed mixture until combined.
- Stir in the crushed pineapple with juice.
- Add in nuts.
- Transfer to prepared baking pan.
- Bake for about 45 minutes, or until cake tests done.
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Aluncedo Noncolela
[email protected]I'm not a big fan of pineapple, but I loved this loaf! It's moist and flavorful, and the pineapple flavor is subtle.
Sierra Corindia
[email protected]This loaf is so moist and flavorful! I love the pineapple flavor. It's the perfect snack or breakfast food.
Dgegee Gsgeeeg
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover pineapple and it's always moist and delicious.
Zeeshan Gaming
[email protected]This loaf is perfect for a picnic or potluck. It's easy to transport and everyone loves it!
Ben Advert
[email protected]I love the addition of crushed pineapple to this recipe. It gives the loaf a moist and flavorful texture.
McKenzie Johnson
[email protected]This pineapple loaf is a great way to use up leftover pineapple. It's also a delicious and easy-to-make snack or breakfast food. I highly recommend it!
Subin Raj
[email protected]I'm so glad I found this recipe! I've been looking for a moist and flavorful pineapple loaf recipe for a long time, and this one is perfect. It's easy to make and always turns out delicious.
Funtua Girls
[email protected]I was pleasantly surprised by how easy this recipe was to follow. I'm not a very experienced baker, but I was able to make this loaf without any problems. It turned out perfectly!
Nesar Ahmad
[email protected]This loaf is absolutely delicious! It's moist, flavorful, and has the perfect amount of sweetness. I love the addition of pineapple, which gives it a unique and refreshing flavor. I'll definitely be making this again!
Md:Shohan Hossen
[email protected]I followed the recipe exactly, and the loaf turned out perfectly. It's moist and flavorful, with a beautiful golden crust. I can't wait to share it with my friends and family!
Ruth Hitchcock
[email protected]This is the best pineapple loaf I've ever had! It's so moist and flavorful, and the pineapple gives it a delicious tropical twist. I'll definitely be making this again and again.
Skies Ryan
[email protected]I was looking for a moist and flavorful pineapple loaf recipe, and this one definitely delivered! The loaf was perfect for breakfast or an afternoon snack. I'll definitely be making this again.
Nondyebo Mketsi
[email protected]I've made this recipe several times, and it's always a hit. It's so easy to make, and it always turns out moist and delicious. I love the addition of pineapple, which gives it a unique and refreshing flavor.
IC P
[email protected]This pineapple loaf is a keeper! It's incredibly moist and flavorful, with a perfect balance of sweetness and tang. I made it exactly as written, and it turned out beautifully. My family loved it!