REALLY EASY CHOWDER
Bachelors take note: hearty tomato fish soup that's quick and easy to make.
Provided by Chris McCormick
Categories Soups, Stews and Chili Recipes Chowders Fish Chowder Recipes
Time 30m
Yield 4
Number Of Ingredients 6
Steps:
- In a medium sized stock pot place undrained tomatoes, celery, oregano, basil, salt and pepper. Bring to a boil over medium heat.
- Place frozen fish filets in pot. Reduce heat and cook for 10 to 15 minutes. Cook until mixture is heated through and fish is opaque and flaky. Thin with a little water if desired.
Nutrition Facts : Calories 73.1 calories, Carbohydrate 4.5 g, Cholesterol 24.4 mg, Fat 0.5 g, Fiber 1.5 g, Protein 11.2 g, SaturatedFat 0.1 g, Sodium 284 mg, Sugar 2.9 g
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Hayaati Mahamad
mahamad_h@hotmail.comThis chowder is the best! I've made it several times and it's always a hit.
LetMeIn
letmein@aol.comI'm so glad I found this recipe. It's a new family favorite!
Sta Jaanu
jsta@hotmail.comThis chowder is so comforting and satisfying. It's the perfect meal for a cold winter day.
Kevin Fernandez
kevin.f31@hotmail.comI love how versatile this recipe is. I've made it with different types of seafood and vegetables, and it's always delicious.
abdulrashid buhari
b@hotmail.comThis chowder is a lifesaver on busy weeknights. It's quick and easy to make, and my family loves it.
Seedy Rahman Garba
seedy-r33@hotmail.frI've tried many chowder recipes, but this one is my favorite. It's easy to make and always turns out delicious.
isack mwinuka
isack12@yahoo.comThis chowder is the best I've ever had. I highly recommend it!
Robert Clemonsll
cr@yahoo.comI'm not a big fan of seafood, but I really enjoyed this chowder. The flavors were well-balanced and the seafood was cooked perfectly.
WATCH AFGHANISTAN
afghanistanwatch@yahoo.comI made this chowder for a potluck and it was a huge success. Everyone loved it.
Maryam Khatun
m_khatun@gmail.comI followed the recipe exactly and the chowder turned out perfectly. It's a keeper!
Amm Roz
ammr72@yahoo.comThis chowder is so creamy and flavorful. I love the addition of corn and potatoes.
Oliseh Augustina Rhema
o_rhema@gmail.comI've made this chowder several times now and it's always a hit. It's a great recipe to have on hand for busy weeknights.
Ignacio Batres
i.b@gmail.comI made this chowder for my family and they all loved it. Even my picky kids ate it without complaining.
David Tilden
tilden_d7@gmail.comThe chowder was delicious! I especially loved the combination of seafood and vegetables.
Md Kobir Hossen
m@gmail.comI love that this recipe is so easy to follow. I'm not a great cook, but I was able to make this chowder without any problems.
Somi Awan
a@hotmail.comThis chowder is the perfect comfort food. It's creamy, flavorful, and packed with seafood. I followed the recipe exactly and it turned out perfectly.