This soup can be made even better with the addition of crumbled bacon.
Provided by Ashley
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Potato Soup Recipes
Time 1h30m
Yield 8
Number Of Ingredients 6
Steps:
- Place potatoes into a large saucepan with water to cover. Bring to a boil and cook until tender. Meanwhile, saute leeks in butter until translucent.
- When potatoes are done, skin them while they are still hot and cut them into bite sized pieces. Place potatoes into a stock pot with chicken broth and leeks. season with salt and pepper. Cook over medium heat until simmering, then remove from heat and stir in milk. Serve immediately.
Nutrition Facts : Calories 399.8 calories, Carbohydrate 77.6 g, Cholesterol 20.1 mg, Fat 6.3 g, Fiber 6.8 g, Protein 9.7 g, SaturatedFat 3.6 g, Sodium 796.1 mg, Sugar 8.4 g
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Berry Smart
[email protected]I made this soup for a potluck and it was a hit! Everyone loved it.
tlamelo simangale
[email protected]This soup is a great way to use up leftover potatoes.
Sana atiq
[email protected]I'm not a big fan of leeks, but I loved this soup. The leeks were cooked perfectly and they added a subtle sweetness to the soup.
Equah Resh
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and it fills you up.
Thandazokuhle Mnyango
[email protected]I love the simplicity of this soup. It's made with just a few ingredients, but it's packed with flavor.
Modise Mulane
[email protected]This soup is a great way to get your kids to eat their vegetables.
Tasnim Jahan Jui
[email protected]I didn't have any leeks on hand, so I used green onions instead. It still turned out great.
Akib Islam
[email protected]I found that this soup was a bit too salty for my taste.
Maruf Gaming71
[email protected]This soup is a bit time-consuming to make, but it's worth it.
Aubree VanVynckt
[email protected]This soup is so versatile. You can add different vegetables, cheeses, or even meats to it.
peter maher
[email protected]I made this soup in my slow cooker and it turned out perfectly.
Mira Tamang
[email protected]This soup is a great way to use up leftover potatoes and leeks.
Joram Mukisa
[email protected]I love the addition of leeks to this soup. They add a subtle sweetness and depth of flavor.
HOWARD WAKAMA
[email protected]This soup is creamy, flavorful, and packed with vegetables. It's a healthy and satisfying meal.
FireRick221
[email protected]I've made this soup several times and it always turns out great. It's a family favorite.
Tarzita Martha
[email protected]This soup is so easy to make and it's perfect for a cold winter day.
Aqeem Mohammed
[email protected]I made this soup for a dinner party and it was a hit! Everyone loved it.
Abdiasis Ibrahim
[email protected]This soup was absolutely delicious! The flavors were perfectly balanced and the texture was creamy and smooth. I will definitely be making this again.