The original from scratch sherbet recipe that is a true winner! I use quart yogurt containers to store the sherbet and they work well.
Provided by Daniel
Categories Desserts Fruit Dessert Recipes Lemon Dessert Recipes
Time 1h35m
Yield 4
Number Of Ingredients 6
Steps:
- Beat egg whites in a bowl using an electric mixer until soft peaks form. Add 1/4 cup sugar slowly, beating batter until peaks stiffen.
- Combine water, the remaining 1/4 cup sugar, and salt in a bowl. Stir until sugar and salt are dissolved. Stir in cream and lemon juice until just combined. Fold in the beaten egg whites. Pour mixture into an ice cream maker and freeze according to manufacturer's instructions, about 20 minutes. Transfer to an airtight container and freeze until firm, about 1 hour.
Nutrition Facts : Calories 170.9 calories, Carbohydrate 28.8 g, Cholesterol 19.8 mg, Fat 5.8 g, Fiber 0.1 g, Protein 2.7 g, SaturatedFat 3.6 g, Sodium 138.7 mg, Sugar 25.9 g
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Carl Tucker
[email protected]This sherbet is really good! It's light and refreshing, and the lemon flavor is perfect. I would definitely recommend this recipe.
S Lav
[email protected]This sherbet is really easy to make and it's so delicious! I love the lemon flavor. I'll definitely be making this again.
The pashtoon World's
[email protected]This sherbet is so refreshing! It's the perfect summer treat. I love the lemon flavor. I'll definitely be making this again.
Antonio Pena
[email protected]This sherbet is delicious! It's the perfect balance of sweet and tart. I love the lemon flavor. I'll definitely be making this again.
Raja Arshad
[email protected]I followed the recipe exactly and it turned out great! The sherbet is smooth and creamy, with a delicious lemon flavor. I would definitely make this again.
Shahanaj Begum
[email protected]This sherbet is really good! It's light and refreshing, and the lemon flavor is perfect. I would definitely recommend this recipe.
Nadia Saleem
[email protected]This sherbet is so easy to make and it's so delicious! I love the bright lemon flavor. I'll definitely be making this again.
AR Asif Ahammad
[email protected]This sherbet is amazing! It's the perfect balance of sweet and tart. I love that it's made with real lemons. I will definitely be making this again.
Lyceum Ratau
[email protected]I'm not a huge fan of sherbet, but this recipe changed my mind. It was so light and refreshing, and the lemon flavor was perfect. I'll definitely be making this again.
Ammar Baig
[email protected]This was a great recipe! The sherbet was creamy and flavorful. I used Meyer lemons, which gave it a slightly sweeter flavor. I would definitely make this again.
Suman Murmu
[email protected]This sherbet is so easy to make and it's so delicious! I love that it's made with real lemons, and it has a wonderfully refreshing flavor. I'll definitely be making this again and again.
Aleksa Bojicic
[email protected]I was craving something sweet and tangy, so I decided to try this lemon sherbet. It did not disappoint! The flavors were well-balanced and the texture was smooth and creamy. I'll definitely be making this again.
siam anika
[email protected]This lemon sherbet is the perfect summer treat! It's light, refreshing, and has just the right amount of tartness. I followed the recipe exactly and it turned out perfectly. I can't wait to make it again!