This is the famous SPANISH Tapas dish that has been messed up by so called chefs around the world. I know there are other recipes for this dish, but, I live in Spain and this is how they are made here. Fresh RAW prawns should be used, pre cooked prawns turn tough if used and spoil the dish. I eat this every week at the local tapas bar. For the best result the dish should be cooked and served in a earthenware dish. Serve with some crusty bread to soak up the liquid.
Provided by Brian Holley
Categories Spanish
Time 11m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Heat the earthenware dish over moderate heat and add the oil and fry the garlic till just starting to brown.
- Add the garlic, and prawns, season with salt and cook, stirring, till the prawns change colour (pink).
- Carefully add the wine, if using.
- Serve.
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M Purchas
[email protected]I've made this dish several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is always flavorful.
crazy boi lol am doggy
[email protected]This was my first time making gambas pil pil and it turned out great! The shrimp were cooked perfectly and the sauce was delicious.
omeje Jennifer
[email protected]This dish is a bit expensive to make, but it's worth it for a special occasion.
Choua Chang
[email protected]I'm not a fan of shrimp, but I really enjoyed this dish. The sauce is so flavorful and the shrimp are cooked perfectly.
Masephoko Monaheng
[email protected]This dish is a bit too spicy for my taste, but it's still very good.
zamuradi Hawa
[email protected]I've made this dish several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is always flavorful.
hunter nimmo
[email protected]This was my first time making gambas pil pil and it turned out great! The shrimp were cooked perfectly and the sauce was delicious.
Tyrone Ketley
[email protected]This dish is a bit expensive to make, but it's worth it for a special occasion.
Dipesh Tharu
[email protected]I'm not a fan of shrimp, but I really enjoyed this dish. The sauce is so flavorful and the shrimp are cooked perfectly.
HappyMoo
[email protected]This dish is a bit too spicy for my taste, but it's still very good.
Moqadesa Stanikzai
[email protected]I've made this dish several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is always delicious.
siam anika
[email protected]This dish is a bit expensive to make, but it's worth it for a special occasion.
dilip Kc
[email protected]I'm not a big fan of shrimp, but I really enjoyed this dish. The sauce is so flavorful and the shrimp are cooked perfectly.
Kitao Mia
[email protected]This recipe is a bit time-consuming, but it's worth it! The shrimp are cooked perfectly and the sauce is amazing.
Ravi Shahi
[email protected]I love this dish! It's so easy to make and it's always a hit with my family.
Dickson Emmanuel
[email protected]This dish is a bit spicy, but it's so good! The shrimp are cooked perfectly and the sauce is delicious.
A My Love
[email protected]I've made this dish several times and it's always a crowd-pleaser. The shrimp are always cooked perfectly and the sauce is always flavorful.
Hukum Dangi
[email protected]This recipe is a keeper! It's easy to make and the results are always amazing.
Midat Khan
[email protected]I made this dish for a party and it was a huge hit! Everyone loved the shrimp and the sauce.
sofia romano
[email protected]This dish was absolutely delicious! The shrimp were cooked perfectly and the sauce was flavorful and rich. I will definitely be making this again.