RAW PACK BEEF
The neighbor lady would start canning when they bought a beef and did not have enough freezer space. Her beef and noodles had to be the best in the county.
Provided by Charlotte J
Categories Meat
Time 1h35m
Yield 1 roast
Number Of Ingredients 2
Steps:
- Select meat suited for a roast.
- Trim and wipe with a damp cloth.
- Cut into pieces.
- Pack loosely to within 1 inch of top of jar.
- Add 1 teaspoon salt to each quart jar if desired.
- DO NOT ADD LIQUID.
- Put on cap, screwing band FIRMLY TIGHT.
- Process: using 10 pounds pressure.
- Pints for 75 minutes.
- Quarts for 90 minutes.
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Ayaoba Aderonke
[email protected]I love this recipe because it's so versatile. I can use different cuts of beef and different marinades to create different flavors.
Dexent Ali0786
[email protected]This recipe is a great way to use up leftover beef. It's easy to make and the results are delicious.
Desiree Davis
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. The beef is always cooked perfectly and the flavor is amazing.
Farhad Bark
[email protected]This is the best beef recipe I've ever tried. The meat was so tender and juicy. I highly recommend this recipe.
Abdullah Meher
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it. The beef was tender and flavorful. I will definitely be making this again.
Makayla Drayton
[email protected]This recipe is a keeper! The beef was cooked to perfection and the flavor was out of this world.
Dj Iyoz The Terminator
[email protected]I've made this recipe several times now and it always turns out perfectly. It's a great way to cook beef.
Adil Mudassar
[email protected]This is my new favorite beef recipe. The meat is so tender and juicy. I love the flavor of the marinade.
Jovan Mc
[email protected]I tried this recipe last night and it was a hit! My family loved the beef. It was so easy to make and the results were amazing.
Unarine Managa
[email protected]This recipe was absolutely delicious! The beef turned out so tender and flavorful. I loved the combination of spices and herbs. I will definitely be making this again.