RAW FISH SALAD
The fish is not really raw. It is cooked by the acid in the lemon juice and vinigar. This salad always disappears at a BBQ, I can never make enough.
Provided by Kiwipom
Categories < 60 Mins
Time 1h
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Remove skin and bones from fish, cut fish into 2.5 cm (1 in.) pieces.
- Place fish into bowl, add lemon juice, salt and enough vinegar to cover fish; mix well.
- Cover bowl, refrigerate overnight.
- Next day, drain fish well.
- Place mayonnaise, lemon rind and sour cream in bowl, add fish, mix well.
- Season with salt and pepper.
- Place into large serving dish. Place separate bowls around fish containing chopped cucumber, peeled and chopped tomatoes, chopped shallots, peeled and sliced onions, chopped egg-white with sieved egg-yolk on top, and sliced beetroot.
- Guests help themselves to fish, them a selection of the accomaniments.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
swiz brave
[email protected]I've made this recipe several times and it's always a hit with my guests.
Ertugurl trt status
[email protected]This recipe is perfect for a summer picnic. It's light and refreshing.
Robyn Berrett
[email protected]I love that this recipe is so healthy. It's a great way to get your vegetables.
Md.Rabbina Hasan
[email protected]This recipe is very easy to make. It's a great weeknight meal.
Magnify
[email protected]I didn't have any lime juice on hand, so I used lemon juice instead. It turned out great!
Atuhirwe Babirye Bridget
[email protected]This recipe was a bit too bland for me, but it was still very good. I would recommend adding more seasoning next time.
Tlotliso Mduduzi
[email protected]I followed the recipe exactly and it turned out great! The flavors were perfect.
edayn1281990
[email protected]This was the first time I've ever made raw fish salad and it was amazing! I will definitely be making it again.
Amber Hedges
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
addison puppy
[email protected]This recipe is perfect for a summer party. It's light and refreshing.
youngboyy_daily
[email protected]I love that this recipe is so healthy. It's a great way to get your omega-3s.
Nargis Khan
[email protected]This recipe is very versatile. I've made it with salmon, tuna, and halibut. It's always delicious.
Desirae Beck
[email protected]I didn't have any shallots on hand, so I used red onion instead. It turned out great!
Ma Ria.
[email protected]This recipe was a bit too spicy for me, but it was still very good. I would recommend using less chili pepper next time.
Aayan on 144hz
[email protected]I followed the recipe exactly and it turned out perfect. I highly recommend this recipe.
Sam Alexander
[email protected]This was a great recipe. I've never made raw fish salad before, but it was surprisingly easy and delicious.
Brody Ray
[email protected]I made this recipe for a party and it was a hit! Everyone loved it.
My love Jan
[email protected]This recipe was delicious! I used salmon and it turned out great. I will definitely be making this again.