Steps:
- Place chia seeds in a bowl.
- Layer banana and dates in a blender. Add almond milk, cinnamon, and salt. Blend mixture until smooth and pour over chia seeds, stirring well.
- Let mixture sit until thickened, at least 15 minutes.
- Stir chia "porridge" and top with blueberries.
- Note: The "porridge" will be softer if you let sit in refrigerator overnight.
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Bamidele Okik
[email protected]I will definitely be making this again.
Awais Khi
[email protected]This was a delicious and healthy breakfast.
Rimsha Sari
[email protected]This was a great way to use up some leftover chia seeds.
Nova Navarro
[email protected]I love this recipe! It's so easy to make and it's a great way to get your daily dose of chia seeds.
ndivhuwo andrian
[email protected]This was delicious! I will definitely be making it again.
Yusuf Zach
[email protected]This was a great recipe! I used almond milk and added some berries. It was the perfect healthy breakfast.
Deejay Eddie
[email protected]This was a great way to use up some leftover chia seeds. It was quick and easy to make, and it tasted delicious.
Edin Sulejman
[email protected]I've tried many chia pudding recipes, but this one is my favorite. It's so easy to make and it always turns out perfect.
Dhuren Govender
[email protected]This was a great recipe. I made it for my family and they loved it. It's a healthy and delicious breakfast option.
Saiful Islam Emon
[email protected]I love this recipe! It's so versatile. I've made it with different milks, fruits, and nuts. It's always delicious.
hunny rahul
[email protected]This was my first time making chia pudding and it turned out great! I used coconut milk and added some mango. It was so creamy and delicious.
Jabran Adeel
[email protected]I've been making this recipe for years and it's always a hit. It's so easy to make and it's a great way to get your daily dose of chia seeds.
Destine Messer
[email protected]This was absolutely delicious! I made it with almond milk and added some berries and nuts. It was the perfect healthy breakfast!