RAW BEETS WITH ORANGE-CORIANDER VINAIGRETTE
Raw vegetables lend unexpected texture to the antipasti table and hold up well in salads. In this colorful assemblage, orange-coriander vinaigrette plays off the sweetness of red, golden, and Chioggia beets.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Number Of Ingredients 7
Steps:
- Prepare an ice-water bath; set aside. Peel beets. Using a mandoline, thinly slice into rounds. Transfer to ice-water bath; refrigerate 30 minutes.
- Meanwhile, whisk together orange juice, vinegar, and honey in a medium bowl. Add oil in a slow, steady stream, whisking until emulsified. Whisk in coriander and orange zest. Season with salt and pepper. Cover, and set aside.
- Drain beets, and pat dry. Add beets to dressing; toss to combine. Let stand 5 minutes before serving.
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Siqi Dar
s_dar73@yahoo.comI can't wait to try this recipe!
Amoyah Baker
amoyah.baker@yahoo.comThis recipe is perfect for a summer party.
Farrukh Malik
mf@gmail.comThis is a great recipe for a healthy and delicious side dish.
Kumail abbas mehdi
kumail12@hotmail.frI would make this again!
Jamiu Adedoyin
adedoyin_j100@aol.comThis recipe is too complicated.
Kobi Gooden
kobigooden@yahoo.comThis recipe needs more flavor.
Kulsum Kulsum
kkulsum@yahoo.comMeh.
Nick C
c59@yahoo.comNot bad!
Aaditya Shah
shah-aaditya96@aol.comDelicious!
Md. Rahat
r.m86@aol.comThis recipe was a waste of time. The beets were tough and the vinaigrette was watery. I wouldn't recommend this recipe to anyone.
Neil Subedi
subedi-neil16@gmail.comI had high hopes for this recipe, but I was disappointed. The beets were bland and the vinaigrette was too tart. I don't think I'll be making this again.
Arif Rahmatulla
arif-rahmatulla@yahoo.comThis recipe was a bit too sweet for my taste, but I think that's just a personal preference. The beets were cooked perfectly and the vinaigrette was very flavorful. I might try making this recipe again with less sugar next time.
Fatimo Issa
f46@gmail.comI'm not usually a fan of beets, but this recipe changed my mind! The orange-coriander vinaigrette was amazing and really brought out the sweetness of the beets. I will definitely be making this again.
melissa alhark
m.alhark@gmail.comThis recipe was easy to follow and the results were delicious! The beets were tender and flavorful, and the vinaigrette was a perfect complement. I would definitely make this recipe again.
Sohila 9090
sohila_9090@aol.comI made this recipe for a party and it was a huge success! Everyone loved the unique flavor of the beets and the vinaigrette. I will definitely be making this again.
Praiseworth “KIDDORH” Makhanya
makhanya_p58@yahoo.comThis was a great recipe! The beets were perfectly cooked and the orange-coriander vinaigrette was delicious. I would definitely recommend this recipe to others.
Tzar Destroyer
t-d@yahoo.comI love this recipe! It's so easy to make and the flavors are amazing. The beets are sweet and earthy, the orange is bright and citrusy, and the coriander adds a nice depth of flavor. I've made this recipe several times and it's always a hit!
nawabzada dilawar
n.dilawar47@hotmail.comThis recipe was a hit! The combination of raw beets, orange, and coriander was unique and delicious. The vinaigrette was the perfect touch, adding a bright and tangy flavor. I will definitely be making this again!