Make and share this Ravioli With Sage Cream Sauce recipe from Food.com.
Provided by mplsgirl
Categories < 30 Mins
Time 20m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Cook ravioli in large pot of boiling salted water until just tender, about 8 minute Drain well.
- Meanwhile, melt butter in heavy med skillet over med heat. Add pecans and stir until darker and more fragrant, about 3 minute Using slotted spoon, transfer to small bowl. Add shallots and sage to same skillet. Saute about 30 seconds. Add wine and cream. Increase heat and boil until sauce is reduced to about 3/4 cup - about 5 minute.
- Add ravioli to sauce and toss. Season with salt and pepper. Divide between large bowls and sprinkle with pecans and parmesan, adding some fresh sage if you want.
Nutrition Facts : Calories 540.6, Fat 48, SaturatedFat 24.7, Cholesterol 131.6, Sodium 114, Carbohydrate 11.8, Fiber 1.9, Sugar 1.5, Protein 3.9
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Andrew ssekiranda
[email protected]This is my go-to recipe for ravioli. It's so easy to make, and it's always delicious. The sage cream sauce is the perfect finishing touch. I highly recommend this recipe.
olivia prescott
[email protected]I've made this ravioli dish several times now, and it's always a success. The sage cream sauce is so simple to make, but it's so flavorful. I love that I can use different types of ravioli with this sauce, and it always turns out great.
Rasel islam
[email protected]This ravioli dish is so easy to make, and it's so impressive. The sage cream sauce is the perfect finishing touch. I highly recommend this recipe.
Jessica Bruce
[email protected]I made this ravioli dish for a potluck, and it was a huge hit! Everyone loved the sage cream sauce. I'll definitely be making this again.
Sameen Sameen
[email protected]This is my go-to recipe for ravioli. It's so easy to make, and it's always delicious. The sage cream sauce is the perfect finishing touch. I highly recommend this recipe.
Binod Lama
[email protected]I've made this ravioli dish several times now, and it's always a success. The sage cream sauce is so simple to make, but it's so flavorful. I love that I can use different types of ravioli with this sauce, and it always turns out great.
Nadeesha Heenatigala
[email protected]This ravioli dish is so easy to make, and it's so impressive. The sage cream sauce is the perfect finishing touch. I highly recommend this recipe.
Mikayla Pearson
[email protected]I made this ravioli dish for a potluck, and it was a huge hit! Everyone loved the sage cream sauce. I'll definitely be making this again.
Okk Ok
[email protected]This is my go-to recipe for ravioli. It's so easy to make, and it's always delicious. The sage cream sauce is the perfect finishing touch. I highly recommend this recipe.
Mani Maher
[email protected]I've made this ravioli dish several times now, and it's always a success. The sage cream sauce is so simple to make, but it's so flavorful. I love that I can use different types of ravioli with this sauce, and it always turns out great.
Md Saju love
[email protected]This ravioli dish is so easy to make, and it's always a hit with my family. The sage cream sauce is so creamy and flavorful, and it's the perfect complement to the ravioli. I highly recommend this recipe.
Lewis Gettons
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of sage, but I'm so glad I did! The sage cream sauce was actually really delicious, and it paired perfectly with the ravioli. I'll definitely be making this again.
Bongie Ngwenya
[email protected]This is the best ravioli dish I've ever had! The ravioli was cooked perfectly, and the sage cream sauce was to die for. I will definitely be making this again and again.
Afroza yasmin Prova
[email protected]I love this recipe because it's so versatile. I've made it with different types of ravioli, and it's always delicious. I've also used different herbs in the sage cream sauce, and it always turns out great. This is a recipe that I'll be making for yea
Sankar Pariyar
[email protected]This ravioli dish is a staple in my kitchen. It's so easy to make, and it's always a crowd-pleaser. The sage cream sauce is what really makes this dish special. It's so creamy and flavorful, and it pairs perfectly with the ravioli.
Nicolette
[email protected]I made this dish for a dinner party last night, and it was a hit! Everyone loved the ravioli, and the sage cream sauce was a perfect accompaniment. I would definitely recommend this recipe to anyone looking for a delicious and impressive dish to serv
Maha MA
[email protected]This was my first time making ravioli from scratch, and it turned out great! The recipe was easy to follow, and the results were impressive. The ravioli was light and fluffy, and the sauce was creamy and flavorful. I'll definitely be making this agai
Aminul Islam Chowdhury
[email protected]I'm not usually a fan of ravioli, but this recipe changed my mind. The sage cream sauce was so delicious, and the ravioli was cooked perfectly. I'll definitely be making this again.
Cherokee Smith
[email protected]This ravioli dish was an absolute delight! The sage cream sauce was rich and flavorful, perfectly complementing the tender ravioli. I highly recommend this recipe for a special occasion dinner.