Provided by Rachael Ray : Food Network
Categories main-dish
Time 30m
Yield 4 to 6 servings
Number Of Ingredients 15
Steps:
- Bring a pot of water to boil for ravioli.
- While water comes to a boil, drain defrosted frozen chopped spinach by wringing it dry in a kitchen towel, working over a garbage bowl or your sink. Heat a medium skillet over medium heat. Add extra-virgin olive oil, 2 tablespoons or 2 turns of the pan, and the garlic. Saute garlic in oil 1 minute, then sprinkle spinach into the garlic oil. Add artichoke heart pieces to the pan and turn to combine and heat through. Season vegetables with and remove from heat to a bowl. Place skillet back on the heat and melt butter. Whisk flour into butter and cook 1 to 2 minutes. Whisk stock into flour and butter and let it bubble. Whisk in cream and Parmesan. Season sauce with nutmeg, salt and pepper and thicken 1 to 2 minutes.
- Preheat broiler to high. Set rack between middle of oven groove and top rack groove, about 8 inches from heat.
- When water boils, salt water, add ravioli and cook 4 to 5 minutes. Ravioli should be less than al dente, still a bit chewy -- it will continue cooking when combined with sauce and vegetables. Place a colander over ravioli as it cooks and add asparagus to it. Cut thin, trimmed asparagus into 2-inch pieces on an angle. Steam the chopped asparagus while pasta cooks, 2 to 3 minutes, until just fork-tender, but still green. Remove asparagus and add to bowl with spinach and artichokes. Place colander in your sink and drain ravioli.
- Drizzle a touch of extra virgin olive oil onto the bottom of a medium flameproof oval casserole or a flameproof rectangular baking dish and brush pan to coat evenly. Arrange a layer using 1/2 of cooked ravioli in the dish. Layer 1/2 of the cooked vegetables over the ravioli. Next, add a few ladles of sauce, then vegetables, then top casserole with the last of the ravioli. Dot top of "lasagna" with any remaining sauce and cover liberally with gratedprovolone or 4 cheese blend. Brown cheese 8 inches from broiler, 5 minutes.
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Malik Tanveer
[email protected]This lasagna was so good! The ravioli was a great addition and made the lasagna even more special.
Gagara Machmillan
[email protected]I have made this lasagna several times and it is always a crowd-pleaser. It is easy to make and the results are always delicious.
Kgomotso Makhubela
[email protected]This lasagna was a hit with my family. The ravioli added a unique and delicious twist to the classic dish.
Md Maruf Hasan
[email protected]I was looking for a new lasagna recipe and this one did not disappoint. It was easy to follow and the lasagna turned out delicious.
Henry Makusi
[email protected]This lasagna was delicious and easy to make. I will definitely be making it again.
Sharon Nanjala
[email protected]I followed the recipe exactly and it turned out perfectly. I would highly recommend this recipe.
Eliash Howladar
[email protected]This lasagna was amazing! I will definitely be making it again.
Rayna Gillen
[email protected]I loved this lasagna! It was so cheesy and flavorful. I will definitely be making this again.
Drew Meadows
[email protected]This lasagna was so good! The ravioli was a great addition and made the lasagna even more special.
Farhan Laghari
[email protected]I have made this lasagna several times and it is always a crowd-pleaser. It is easy to make and the results are always delicious.
Neriza Neriza
[email protected]This lasagna was a hit with my family. The ravioli added a unique and delicious twist to the classic dish.
Yaseen Shah
[email protected]I was looking for a new lasagna recipe and this one did not disappoint. It was easy to follow and the lasagna turned out delicious.
Logan Ritchie
[email protected]This lasagna was delicious and easy to make. I will definitely be making it again.
Sathi aktar Tanjina sultana
[email protected]I followed the recipe exactly and it turned out perfectly. I would highly recommend this recipe.
Mira Thakuri
[email protected]This lasagna was amazing! I will definitely be making it again.
Nazeerah Nazeerah
[email protected]I loved this lasagna! It was so cheesy and flavorful. The ravioli was a great addition and made the lasagna even more special.
Naiema
[email protected]This lasagna was delicious! The combination of the ravioli and vegetables was perfect. The lasagna was also very easy to make. I will definitely be making this again.
Laggoune Halim
[email protected]I was skeptical about using ravioli in lasagna, but I was pleasantly surprised. The ravioli added a nice texture and flavor to the dish. I will definitely be making this again.
sofi ethiopia
[email protected]I followed the recipe exactly and it turned out perfectly. The lasagna was cheesy, flavorful, and the ravioli cooked evenly. I would highly recommend this recipe to anyone looking for a delicious and easy lasagna.
Hana Sherif
[email protected]This lasagna was a hit with my family! The ravioli added a unique and delicious twist to the classic dish. I will definitely be making this again.