RAVIOLI - SPINACH - ALFREDO BAKE - CASS'S
This ravioli is out of this world delicious. It's also a good way to get those veggies into the kiddos. Funny thing is...both my kids love Spinach, especially when I cream it with garlic. So, that is where I came up with the recipe..It's been a hit with them for years.. Also, I have had people try this that swore they didn't...
Provided by Cassie *
Categories Other Main Dishes
Time 1h20m
Number Of Ingredients 15
Steps:
- 1. Preheat oven to 350 degree F. Spray a 9 x 13 x 3 inch baking dish with nonstick cooking spray.
- 2. Make the sauce: In a medium saucepan over medium high heat, bring the chicken stock to a slow boil. Reduce the heat to medium and stir in the cream, corn starch, garlic. Bring to a soft boil and stir for one minute. Reduce heat to low, add parmesan cheese, salt and pepper. Let simmer for about 10 mins to melt cheese, let thicken. Set aside
- 3. In your baking dish, spread enough Alfredo sauce to cover evenly.
- 4. Next, spread some spinach evenly onto the sauce.
- 5. Next, lay single layer of ravioli, cover with cheese ( I don't use sparingly), more Alfredo sauce ( I use a ladle, approx 1/2 cup ). Spread the sauce evenly.
- 6. Repeat the steps until out of spinach, sauce and ravioli. ( end with ravioli and top with lots of cheese. I don't measure the cheese, just put enough on to cover. I then sprinkled the top with hot pepper flakes and dried parsley. I ended up with 5 - 6 ravioli's left over.
- 7. Bake for 50 - 55 minutes or until bubbly and cheese begins to brown. I let it sit for 5 - 10 minutes before cutting.
- 8. I hope you enjoy this as much as my family and friends do..it is out of this world good!
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Skillibeng Ezzzhay Head shell out
[email protected]This was a great recipe! The ravioli was cooked perfectly and the Alfredo sauce was so creamy and delicious. I will definitely be making this again.
Caleb Gutierrez
[email protected]I loved this dish! The ravioli was cooked perfectly and the Alfredo sauce was so creamy and flavorful. I will definitely be making this again.
Ramson Gapsy
[email protected]This dish was a bit too bland for my taste. The Alfredo sauce was very creamy, but it lacked flavor. I would probably add some garlic and Parmesan cheese next time.
Olayiwola Babatunde
[email protected]I'm a huge fan of ravioli, and this dish did not disappoint! The ravioli was cooked perfectly and the Alfredo sauce was so creamy and delicious. I will definitely be making this again.
IFEANYI NNEBO
[email protected]This was a great recipe! The ravioli was cooked perfectly and the Alfredo sauce was so creamy and flavorful. I will definitely be making this again.
Ssheikh Ubaid
[email protected]I made this for a dinner party and it was a hit! Everyone loved it. The ravioli was cooked perfectly and the Alfredo sauce was so creamy and delicious. I will definitely be making this again.
Mailk Belal
[email protected]This was a bit too rich for my taste, but it was still good. The Alfredo sauce was very creamy and flavorful, but it was a bit too heavy for me. I would probably make this again, but I would use less Alfredo sauce next time.
Jason King
[email protected]I'm not a huge fan of spinach, but I loved this dish! The Alfredo sauce was so creamy and flavorful, and the ravioli was cooked perfectly. I will definitely be making this again, but I might use a different type of greens next time.
Chodri Zulafqar
[email protected]This was my first time making ravioli and it turned out great! The recipe was easy to follow and the dish was so flavorful. I will definitely be making this again.
Nobin Rupa
[email protected]I made this for my family and they all loved it! The ravioli was cooked perfectly and the Alfredo sauce was so creamy and delicious. I will definitely be making this again.
Khotso
[email protected]This was a delicious and easy-to-make dish! I used fresh spinach and it turned out great. The Alfredo sauce was creamy and flavorful, and the ravioli cooked perfectly. I will definitely be making this again.