This is so good and so easy. I always have stuff on hand to make this recipe. It comes together so quickly for a weeknight meal. I have served this to guests before and they thought I went to a lot of trouble because it was so good! :)
Provided by Red Chef Mama
Categories One Dish Meal
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Boil the ravioli according to package directions.
- Drain ravioli and pour back into the pot you cooked them inches.
- Gently stir the alfredo sauce into the ravioli.
- Pour the ravioli into ungreased 7x11 inch casserole dish.
- Pour the spaghetti sauce on top of the ravioli and spread around the top with a spoon (do not mix it).
- Top the casserole with the parmesan cheese and bake in 375°F oven for 10-15 minutes until hot and bubbly and the cheese is melted.
Nutrition Facts : Calories 120.5, Fat 5.7, SaturatedFat 2.5, Cholesterol 11, Sodium 624, Carbohydrate 10.7, Fiber 0.4, Sugar 8.1, Protein 6.6
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Joveil Sabaria
[email protected]I would definitely recommend this recipe to others.
Ajith Prasanna
[email protected]This dish is perfect for a cozy night in.
Shivam
[email protected]I love that this recipe is so easy to make. I can have a delicious meal on the table in no time.
rowan lol
[email protected]This recipe was a bit too bland for my taste. I think I'll add some more spices next time.
Sada Kala
[email protected]I'm not sure what I did wrong, but my ravioli turned out mushy.
Eita
[email protected]This recipe is a great starting point for creating your own ravioli dish. I added some extra vegetables to the sauce and it turned out great.
Chris Fleming
[email protected]I would have liked the sauce to be a bit thicker, but overall this was a good recipe.
Paul Katana
[email protected]This dish was a bit too cheesy for my taste, but I think that's just a personal preference.
Kadija Konteh
[email protected]I've never made ravioli before, but this recipe made it so easy. I'm definitely going to try more ravioli recipes in the future.
Cwod Bwoy ug (Nigga bwoy)
[email protected]I made this dish for a party and it was a huge hit. Everyone loved it!
Luthabo Maguire
[email protected]This recipe is a keeper! I will definitely be making it again.
Sthembile Malomane
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised. It was really good!
Daniel Trifon
[email protected]This is one of my favorite ravioli recipes. It's so easy to make and always turns out delicious.
Shehran Sheri
[email protected]I would definitely recommend this recipe to others.
Muhammad Rabi
[email protected]The instructions were clear and easy to follow, even for a beginner cook like me.
Pam Newman
[email protected]This dish is perfect for a quick and easy weeknight meal.
2276Nadine Tarek
[email protected]I love how versatile this recipe is. I've used different types of ravioli and sauces, and it's always turned out great.
Amy Alderson
[email protected]The ravioli were a bit overcooked, but the sauce was delicious.
James Batts
[email protected]I've made this dish several times now, and it's always a hit with my family and friends.
Shennie Daenerys Acosta
[email protected]This was a surprisingly easy and delicious dish to make! The ravioli cooked perfectly in the sauce, and the flavors were amazing.