RAVIOLI AND SAUSAGE LASAGNA
Make and share this Ravioli and Sausage Lasagna recipe from Food.com.
Provided by CookingONTheSide
Categories Meat
Time 1h30m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 350 degrees; you'll need a shallow 2-quart baking dish.
- Heat a medium nonstick skillet over medium high heat.
- Add sausages and cook, breaking up chunks with a spoon, 5 minutes or until no longer pink.
- Remove from heat; stir in roasted red peppers and basil.
- Spread 1 cup pasta sauce in baking dish.
- Top with a layer of 12 ravioli, the sausage mixture, then the mozzarella cheese.
- Top with 1 cup sauce, remaining ravioli and remaining sauce.
- Cover with nonstick foil.
- Bake on a sheet of foil (to catch any drips) 1 hour or until ravioli are tender when pierced.
- Uncover, sprinkle with Parmesan cheese and bake 5 minutes until cheese is barely golden.
- Let stand 15 minutes before serving.
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Mule Byars
[email protected]I give this lasagna a big thumbs down.
Andrew DeMarco
[email protected]This lasagna was the worst I've ever had.
imdad Zehri
[email protected]I would not recommend this lasagna recipe to anyone.
Billy Jones
[email protected]This lasagna was a waste of time and ingredients.
Mary Wakandu
[email protected]I followed the recipe exactly and my lasagna turned out dry and bland.
Maria Akter
[email protected]This lasagna was a bit too salty for my taste.
mia thomas 151
[email protected]I thought this lasagna was just okay. It wasn't bad, but it didn't wow me either.
E K
[email protected]This lasagna was a little too cheesy for my taste, but my husband loved it.
Junaid Yousuf
[email protected]I'm not a big fan of lasagna, but this recipe changed my mind. It was cheesy, flavorful, and delicious.
Gyan Sing Waiba Official
[email protected]This lasagna is so good! I make it all the time.
AJA MAGANA TV
[email protected]I love this lasagna! It's my go-to recipe for a special occasion meal.
Erindale L
[email protected]This was my first time making lasagna and it turned out perfectly! I followed the recipe exactly and it was delicious.
Miraji Vuai
[email protected]I've made this lasagna several times and it's always a crowd-pleaser. It's cheesy, flavorful, and easy to make.
Sanjila Qureshi
[email protected]This lasagna was easy to make and turned out great! I used ground turkey instead of sausage and it was still delicious.
Sharjeel Yasir
[email protected]I made this lasagna for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Faisal Hayat
[email protected]This lasagna was a hit with my family! The flavors were amazing and the dish was cheesy and delicious. I will definitely be making this again.