RATATOUILLE WITH POLENTA ROUNDS
This ratatouille recipe is very easy to adjust to what's in season or what you have on hand. Hope you enjoy!
Provided by emzily23
Categories Side Dish Vegetables Squash Zucchini
Time 1h
Yield 6
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a large baking dish.
- Heat olive oil in a large skillet over medium-high heat; cook and stir eggplant, zucchini, onion, green bell pepper, cherry tomatoes, kalamata olives, and garlic until vegetables start to become tender, about 10 minutes. Stir in wine, basil, thyme, and oregano; season with salt and black pepper. Bring ratatouille to a boil, reduce heat to low, and simmer for 3 minutes.
- Pour ratatouille into prepared baking dish and arrange polenta slices and mozzarella cheese rounds over the top.
- Bake in the preheated oven until casserole is simmering and mozzarella cheese is melted and bubbling, about 20 minutes.
Nutrition Facts : Calories 360.5 calories, Carbohydrate 25.5 g, Cholesterol 59.5 mg, Fat 20.2 g, Fiber 5.4 g, Protein 17.9 g, SaturatedFat 11.4 g, Sodium 431.5 mg, Sugar 7.2 g
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Patrick Campbell
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The ratatouille is always flavorful and the polenta rounds are the perfect addition.
Rookie Rookie
[email protected]This dish was amazing! The ratatouille was flavorful and the polenta rounds were the perfect accompaniment. I will definitely be making this again soon.
Md Sabbir Hosanu
[email protected]The ratatouille was delicious, but the polenta rounds were a bit too dry. I would suggest adding more liquid to the polenta mixture or cooking it for a shorter amount of time.
Robi Islam
[email protected]This dish was a bit too oily for my taste. I would suggest using less olive oil or draining the vegetables before adding them to the sauce.
Yassin Markhos
[email protected]The ratatouille was good, but the polenta rounds were a bit bland. I would suggest adding some herbs or cheese to the polenta to give it more flavor.
Irfan Miranii
[email protected]This dish was easy to make and very flavorful. The ratatouille was delicious and the polenta rounds were a great addition. I would definitely recommend this recipe.
Timothy Spaulding
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the flavors and the polenta rounds were a great addition. I will definitely be making this again.
Aminu m ibrahim
[email protected]This was the perfect dish for a cold night. The ratatouille was heartwarming and the polenta rounds were filling. I will definitely be making this again.
Family Nuebel
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it. I would suggest using less chili powder or cayenne pepper next time.
Jui Moni
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The ratatouille is always flavorful and the polenta rounds are the perfect addition.
Zainah Nandujja
[email protected]This dish was amazing! The ratatouille was flavorful and the polenta rounds were the perfect accompaniment. I will definitely be making this again soon.
Craig Stock
[email protected]The ratatouille was delicious, but the polenta rounds were a bit too dry. I would suggest adding more liquid to the polenta mixture or cooking it for a shorter amount of time.
MD AL HOSSAIN
[email protected]This dish was a bit too oily for my taste. I would suggest using less olive oil or draining the vegetables before adding them to the sauce.
Menzi Ngema
[email protected]The ratatouille was good, but the polenta rounds were a bit bland. I would suggest adding some herbs or cheese to the polenta to give it more flavor.
Hamlet Shakes
[email protected]This dish was easy to make and very flavorful. The ratatouille was delicious and the polenta rounds were a great addition. I would definitely recommend this recipe.
Imran Jani
[email protected]I love ratatouille and this recipe did not disappoint. The polenta rounds were a great touch and added a nice texture to the dish. I will definitely be making this again.
Ambi Szarr
[email protected]This ratatouille with polenta rounds was a hit with my family! The flavors were delicious and the polenta rounds were the perfect addition. I will definitely be making this again.