RATATOUILLE WITH POLENTA
If you only know Ratatouille as a kids' movie, you're in for a treat. Created in the Provence region of France, the dish features seasoned veggies sauteed in oil. Taste of Home Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a large skillet, saute the mushrooms, pepper and onion in 2 teaspoons oil until almost tender. Add the eggplant, zucchini, tomatoes, garlic, Italian seasoning and salt. Saute for 8-10 minutes or until vegetables are tender., In another skillet, cook polenta slices in remaining oil over medium-high heat for 3-4 minutes on each side or until lightly browned. Serve with ratatouille; sprinkle with cheese if desired.
Nutrition Facts : Calories 195 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 689mg sodium, Carbohydrate 34g carbohydrate (8g sugars, Fiber 6g fiber), Protein 6g protein. Diabetic Exchanges
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Md Rausul
[email protected]This recipe was easy to follow and the results were delicious. The ratatouille was flavorful and the polenta was creamy and smooth. I would definitely recommend this recipe to others.
Naeem Khan sdng
[email protected]I'm not a fan of ratatouille, but I loved this recipe! The polenta was creamy and delicious, and the ratatouille was flavorful and not too overwhelming. I would definitely make this again.
Nqubeko Khuzwayo
[email protected]This dish was a bit bland for my taste. I would recommend adding more herbs and spices to the ratatouille.
Lema Sol
[email protected]I followed the recipe exactly and the dish turned out great! The ratatouille was flavorful and the polenta was creamy and delicious. I would definitely make this again.
Sugam Bhattarai
[email protected]This recipe was a bit too complicated for me. I think it would be better suited for someone with more cooking experience.
Just For You
[email protected]I've made this dish several times and it's always a hit. The ratatouille is always flavorful and the polenta is always creamy. It's a great meal for a crowd.
Cat Burger
[email protected]This recipe was easy to follow and the results were impressive. The ratatouille was colorful and flavorful, while the polenta was creamy and satisfying. I would definitely recommend this recipe to others.
Peri Boga
[email protected]I made this dish for my family and they loved it! The ratatouille was so flavorful and the polenta was creamy and delicious. It was a perfect meal for a cold winter night.
Finley Ellis
[email protected]This dish was a great way to use up leftover vegetables. It was easy to make and very satisfying. I'll definitely be making it again.
bernadette molina
[email protected]The polenta was a bit too thick for my liking, but the ratatouille was delicious. I'll try making it again with a thinner polenta next time.
My kings and queens
[email protected]This recipe was a bit too bland for my taste. I think it needed more seasoning. Otherwise, it was a good dish.
Kingkhan Khan
[email protected]I'm not a huge fan of vegetables, but this dish changed my mind. The ratatouille was so flavorful and delicious, I couldn't get enough of it. The polenta was the perfect accompaniment, adding a creamy richness. Highly recommend!
AtiQ Khanx
[email protected]5 stars! This ratatouille with polenta was a hit at our dinner party. Everyone raved about the taste and how well the flavors complemented each other. Definitely a keeper recipe.
Sumaya Mangera
[email protected]I had never tried ratatouille before, but this recipe made me a fan. The flavors were incredible and the dish was surprisingly easy to make. I'll definitely be making this again.
Karla-Maria Cooney
[email protected]The recipe was easy to follow and the end result was amazing! The ratatouille was flavorful and the polenta was cooked to perfection. Thanks for sharing this recipe!
Tanisha Islam Tonni.
[email protected]This dish was a delightful culinary experience. The ratatouille was bursting with the flavors of fresh vegetables, while the polenta added a creamy and comforting balance. The combination was simply exquisite.