RASPBERRY VINEGAR
This recipe appeared in The Times in an article titled "Women Here and There - Their Frills and Fancies" in 1900. It's not meant for salads, but for summer drinks like shrubs. You may halve or quarter the recipe. Use any kind of vinegar you like, and feel free to switch up the berries. If cloudberries are all you have, so be it. You're also supposed to macerate the berries and vinegar for three days. If you do it for just a day, it will still taste delicious.
Provided by Amanda Hesser
Categories easy, salads and dressings
Time 25m
Yield About 1 quart
Number Of Ingredients 3
Steps:
- In a nonreactive bowl, combine the vinegar and raspberries. Cover and let macerate for 3 days.
- Mash the raspberries in the bowl, then strain the liquid through a fine-mesh sieve lined with cheesecloth. To every 1 cup of juice, add ½ pound of sugar (1¼ cups plus 1 tablespoon). Combine the juice and sugar in a saucepan. Bring to a boil and simmer (gently!) for 15 minutes. Let cool, then bottle. Keep refrigerated for up to 3 months.
- To serve, add 1 teaspoon raspberry vinegar to a tumbler filled with ice. Add water, sparkling water, rum, brandy or prosecco.
Nutrition Facts : @context http, Calories 49, UnsaturatedFat 0 grams, Carbohydrate 11 grams, Fat 1 gram, Fiber 5 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 2 milligrams, Sugar 5 grams
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Leigh Lee
[email protected]I wasn't sure how this vinegar would turn out, but I'm so glad I tried it. It's delicious!
Rosa Ruiz
[email protected]This vinegar is the perfect balance of sweet and tart. I love using it in salad dressings and marinades.
Rebel
[email protected]I'm so glad I found this recipe. The vinegar is delicious and it's so easy to make. I'll definitely be making it again.
Dynasty Mw
[email protected]This vinegar is a great addition to my pantry. It's so versatile and I love the raspberry flavor.
Salili Nepali
[email protected]I was looking for a new raspberry vinegar recipe and this one didn't disappoint. It's so easy to make and it tastes amazing. I've been using it in salad dressings, marinades, and even as a glaze for roasted chicken. It's the perfect way to add a pop
awais aslam
[email protected]This vinegar is delicious! It's the perfect balance of sweet and tart. I've been using it in all sorts of dishes, from salads to marinades to cocktails. It always adds a delicious touch of flavor.
Md Raju Mridha
[email protected]I made this vinegar a few weeks ago and it's already become a staple in my kitchen. I love the sweet and tangy flavor. I've been using it in salad dressings, marinades, and even as a glaze for roasted chicken. It's the perfect way to add a pop of fla
Thompson Carter
[email protected]This is my new favorite vinegar! It's so flavorful and versatile. I've been using it in everything from salad dressings to marinades to sauces. It always adds a delicious touch of flavor. I highly recommend this recipe.
vickiee mbise
[email protected]I was a bit skeptical about making my own vinegar, but this recipe was so easy to follow. The vinegar turned out great! It has a beautiful color and a delicious flavor. I can't wait to use it in my cooking.
Ken Dellone
[email protected]This vinegar is a great addition to my pantry. It's so versatile and I love the raspberry flavor. I've used it in salad dressings, marinades, and even as a glaze for roasted vegetables. It always adds a delicious touch of flavor.
Robi Shohel
[email protected]I'm so glad I tried this recipe. The raspberry vinegar is so easy to make and it tastes amazing. I've been using it in all sorts of dishes, from salad dressings to marinades to cocktails. It's the perfect way to add a little bit of sweetness and tang
Emoni Rohoman
[email protected]This vinegar is delicious! I used it in a vinaigrette dressing for a salad and it was perfect. The raspberry flavor was subtle but present, and it really complemented the other flavors in the dressing. I will definitely be making this again.
Shah noor
[email protected]This is the best raspberry vinegar I've ever had! It's so flavorful and versatile. I've used it in salad dressings, marinades, and even as a glaze for roasted chicken. It always adds a delicious pop of flavor. I highly recommend this recipe.
Aneesha Iverson (NeeNee)
[email protected]I love making my own vinegar, and this recipe is a great addition to my collection. The raspberry flavor is subtle but present, and it adds a nice depth of flavor to the vinegar. I've used it in salad dressings, marinades, and even cocktails, and it'
Okami
[email protected]This raspberry vinegar is amazing! It's so easy to make and it tastes delicious. I used it in a salad dressing and it was perfect. It added a lovely tangy sweetness that really complemented the other flavors. I will definitely be making this again an