Provided by Martha Stewart
Categories Food & Cooking
Yield Makes about 3/4 cup
Number Of Ingredients 6
Steps:
- Using a wooden spoon, push raspberries through a handheld wire strainer to puree.
- In a medium bowl, whisk together 2 tablespoons raspberry puree, lemon juice, vinegar, and sugar.
- In a slow but steady stream, whisk in olive oil until emulsified. Season with salt and pepper. Vinaigrette can be made 1 day in advance and stored in an airtight container in the refrigerator.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #salads #fruit #salad-dressings #berries #raspberries #number-of-servings
You'll also love
hasnain yousaf
[email protected]This is the best vinaigrette I've ever had! It's perfect for salads, grilled chicken, and even fish.
Bob Walker
[email protected]I've never been a big fan of vinaigrettes, but this one is amazing! It's so light and flavorful.
Kyng Frozzen
[email protected]This vinaigrette is delicious! The raspberry flavor is so unique and refreshing. It's also really easy to make.
Hamid Imran
[email protected]I made this vinaigrette for a picnic and it was a big hit! Everyone loved the flavor.
Azure Jamaldeen
[email protected]This vinaigrette is a great way to add a pop of flavor to your salad. It's also really easy to make.
Marioe Galo
[email protected]I love this vinaigrette! It's so easy to make and it tastes amazing. I've used it on salads, grilled chicken, and even fish. It's always a hit.
Abdul Hakeem
[email protected]This is a great vinaigrette! It's light and refreshing, with just the right amount of sweetness. I'll definitely be making it again.
Samukelisiwe Natacia
[email protected]I made this vinaigrette for a salad party and it was a huge hit! Everyone loved the flavor. It's definitely a keeper.
Ali Mostafa
[email protected]This vinaigrette is delicious! I love the combination of sweet and tart. It's also really easy to make and it keeps well in the fridge.
Ataur Rohaman
[email protected]I've tried many vinaigrettes, but this one is by far my favorite. The raspberry flavor is so unique and refreshing. It's also really versatile - I've used it on salads, grilled vegetables, and even as a marinade for chicken.
Lulutho Sishuba
[email protected]This raspberry vinaigrette is a game-changer! It's so easy to make and adds a pop of flavor to any salad. I especially love it with grilled chicken or fish.