A unforgettable double-layer confection that's absolutely perfect for your true love!
Provided by Leeza
Categories Desserts Fruit Dessert Recipes Raspberry Dessert Recipes
Time 1h20m
Yield 40
Number Of Ingredients 7
Steps:
- Spray a 9x9 inch pan with non-stick cooking spray, and line with wax paper.
- In a microwave-safe bowl, combine 3 cups chocolate chips and sweetened condensed milk. Heat in microwave until chocolate melts, stirring occasionally. Be careful not to let it scorch. Stir in the vanilla and salt. Spread into pan, and cool to room temperature.
- In a microwave-safe bowl, combine cream, liqueur, and 2 cups chocolate chips. Heat in microwave until the chocolate melts; stir until smooth. Cool to lukewarm, then pour over the fudge layer. Refrigerate until both layers are completely set, about 1 hour. Cut into 1 inch pieces.
Nutrition Facts : Calories 148.8 calories, Carbohydrate 19.7 g, Cholesterol 5.4 mg, Fat 7.5 g, Fiber 1.5 g, Protein 2.3 g, SaturatedFat 4.7 g, Sodium 13.1 mg, Sugar 18.1 g
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Md Faysel
[email protected]These raspberry truffles are just okay. I was expecting something more special.
Sangay Choida
[email protected]I've tried this recipe several times and I can never get the truffles to set properly. I'm not sure what I'm doing wrong.
md rakib Rakib
[email protected]These raspberry truffles are way too sweet for my taste. I think I'll try a different recipe next time.
Rihan Boss
[email protected]I'm not sure what I did wrong, but my raspberry truffles turned out a bit too hard. I think I might have overcooked the fudge.
Doubra Iziri
[email protected]These raspberry truffles are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious!
Hasanuzzaman Sagor
[email protected]These raspberry truffles are the perfect size for a quick and easy snack. I love to keep a few in the fridge for when I need a little something sweet.
md biki
[email protected]I love that these raspberry truffles are made with real raspberries. It gives them such a fresh and vibrant flavor.
aqash liaqat aqash liaqat
[email protected]These raspberry truffles are so rich and decadent. They're perfect for a special occasion.
Shamol Bishwas
[email protected]I added a little bit of white chocolate to the raspberry truffle mixture and it turned out amazing! It gave the truffles a more complex flavor.
Shiva Dutta Devkota
[email protected]These raspberry truffles are a great make-ahead dessert. I made them a few days ahead of time and they were still perfect when I served them.
Irfan Fayazi
[email protected]I made these raspberry truffles for my husband's birthday and he loved them! He said they were the best truffles he's ever had.
Sheral Khan
[email protected]These raspberry truffles are the perfect combination of sweet and tart. They're also really easy to make, which is a bonus.
Phillip Mckenzie
[email protected]I was a bit skeptical about making these raspberry truffles because I'm not a very experienced baker. But they turned out so well! I'm so glad I gave them a try.
adeelmemon adeelmemon
[email protected]These raspberry truffles are so easy to make and they taste like they came from a professional chocolatier. I'll definitely be making them again.
Ovo Dav
[email protected]I've made these raspberry truffles several times now and they always turn out perfect. They're the perfect treat for any occasion.
Bikash Gautam
[email protected]I'm not a huge fan of fudge, but these raspberry truffles were amazing! The raspberry flavor was perfect and the texture was so smooth and creamy.
Kadjatu Jalloh
[email protected]These raspberry truffles were a hit at my party! They were so easy to make and everyone loved them.