RASPBERRY SWEET POTATOES
Steps:
- Cook sweet potatoes in boiling salted water 20-25 minutes or until tender. Drain and let cool to touch. Peel and cut in half lengthwise. Arrange sweet potatoes in a lightly greased 13x9x2 casserole, cut side up. Combine brown sugar and butter, mixing well. Spread brown sugar mixture over cut surface of sweet potatoes. Top with raspberries and juice. Bake uncovered at 350 degrees for 25 minutes, spooning raspberries and juice over potatoes occasionally.
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Fabian Dudley
[email protected]This recipe was a bit too complicated for me. I think I'll try a simpler sweet potato recipe next time.
Mustapha Musty
[email protected]The potatoes were a little dry, but the raspberry sauce was delicious. I think I'll add some more butter or oil to the potatoes next time.
Hazir Pathan
[email protected]These potatoes were a bit too sweet for my taste, but my family loved them. I think I'll try using less sugar next time.
Jj Ruiz
[email protected]I love sweet potatoes, and this recipe is a great way to change things up. The raspberry sauce is a nice twist, and it really complements the potatoes. I'll definitely be making this again.
Isaac Boateng
[email protected]This dish was easy to make and turned out great! The potatoes were fluffy and the raspberry sauce was tangy and sweet. I served it with grilled chicken and it was a perfect meal.
Yung Terri
[email protected]These potatoes were amazing! I loved the combination of sweet and tangy. I will definitely be making this dish again.
Guransh Limbu
[email protected]This recipe was a bit too complicated for me. I think I'll try a simpler sweet potato recipe next time.
Godfred Tetteh
[email protected]The potatoes were a little dry, but the raspberry sauce was delicious. I think I'll add some more butter or oil to the potatoes next time.
joyzy vlog uchyyy
[email protected]These potatoes were a bit too sweet for my taste, but my family loved them. I think I'll try using less sugar next time.
Terzaria Matthews
[email protected]I love sweet potatoes, and this recipe is a great way to change things up. The raspberry sauce is a nice twist, and it really complements the potatoes. I'll definitely be making this again.
Ramos Amos
[email protected]This dish was easy to make and turned out great! The potatoes were fluffy and the raspberry sauce was tangy and sweet. I served it with grilled chicken and it was a perfect meal.
Evanson Wakuthii
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The potatoes were delicious, and the raspberry sauce was the perfect complement. I'll definitely be making this again.
B Kelso
[email protected]These raspberry sweet potatoes were a hit! The combination of sweet and tangy was perfect, and the potatoes were cooked to perfection. I will definitely be making this dish again.