Provided by Diana Yen
Categories Dessert Frozen Dessert Raspberry Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Soy Free Kosher
Yield Makes 6 to 8 servings
Number Of Ingredients 14
Steps:
- To make the chocolate sauce, place a saucepan over medium-low heat, combine the chocolate, and water, vigorously stirring until completely melted and smooth. Let it come to a low simmer until small bubbles appear around the outside. Add sugar, honey and keep at a low simmer until thickened, about 3 minutes. Remove from heat and stir in butter and salt. Chocolate sauce will smooth out at is cools to room temperature. Store in an airtight container.
- In a bowl, gently toss together the raspberries, sugar, elderflower liqueur, and lemon juice. Let stand in the refrigerator for 30 minutes (or up to 2 hours) before serving.
- Assemble the sundae: Scoop ice cream into individual bowls. Top with chocolate sauce, almonds, and macerated raspberries.
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Noe Ortiz
[email protected]I can't wait to try this recipe!
Rosa Gore
[email protected]This recipe is a keeper!
Dilsam Mohammad
[email protected]I'm definitely going to be making these sundaes again and again.
dawit aberash
[email protected]These sundaes are so easy to make, yet they look and taste like they came from a fancy restaurant.
Rehan Shahzad
[email protected]I love that this recipe uses fresh raspberries. It really makes a difference in the flavor of the sundaes.
Parvjul Islam
[email protected]These sundaes are a great way to satisfy your sweet tooth.
Frederico Klein
[email protected]I highly recommend this recipe to anyone who loves raspberries and chocolate.
Emiliano Vega
[email protected]These sundaes are perfect for a summer party.
Gaming Salim 420
[email protected]I made these sundaes for my kids and they loved them! They said they were the best sundaes they've ever had.
Nadia Buhari
[email protected]These sundaes are a great way to use up leftover raspberries.
Cheryl Gooding
[email protected]I love how versatile this recipe is. You can use any type of berries you like, and you can also add different toppings, such as whipped cream or sprinkles.
Fahd Alshamari
[email protected]These sundaes are the perfect dessert for any occasion.
Eni Autos
[email protected]I followed the recipe exactly and the sundaes came out perfectly. The chocolate sauce was rich and decadent, and the roasted almonds added a nice crunch.
Luis Herrera
[email protected]These sundaes were easy to make and turned out perfect.
Sopna Akter
[email protected]I'm not usually a fan of sundaes, but these raspberry sundaes changed my mind. They were so light and refreshing, and the flavors were amazing.
Tiffany Chastain
[email protected]I made these sundaes for a party and they were a huge hit! Everyone loved them.
Amy Fredericks
[email protected]These raspberry sundaes were absolutely delicious! The combination of the tart raspberries, sweet chocolate sauce, and crunchy roasted almonds was perfect. I loved that the recipe used fresh raspberries, as they really brought out the flavor of the d